Knife skills and safety
When carrying a knife this is the safest method:
What is tip down and the blade away from the body?
Hunger is this type of reason why we eat food:
What is physical?
This documentary by Morgan Spurlock exposed the adverse effects of consuming American Fast food, and specifically McDonalds:
What is Super Size Me?
These are short catchy phrases with simple music used for advertisement.
What are jingles?
The handwashing process, when done properly, should take this amount of time:
What is 20 seconds?
When Measuring a liquid you use a liquid measuring cup, sit it on the table, and read it at
Eye Level
This knife is the most essential for a Chef's knife kit. It can be used for slicing and chopping most ingredients. It is usually between 8-14 inches
Chef's nice
This eating pattern of eating 5 small meals a day is beneficial for people who have diabetes.
What is Grazing?
From the doc we watched in class we learned that 1 in 3 children born after 2000 will be at high-risk for this disease:
What is diabetes?
This marketing strategy utilizes filler words to make products seem more appealing without giving you any factual info. Ex. Eat Fresh!
What are Weasel Words?
These foodborne illnesses are the viruses of the Big 6
Norovirus and Hepatitus A
When Measuring Flour you:
Overflow the measuring cup and Level it off.
T or F
When washing a knife you should let it soak in the sink to ensure it gets really clean
False!
What do you do?
Food specific to a certain region or culture is called:
What is cuisine?
In Trouble with Chicken, Foster Farms was found responsible for a nationwide outbreak of this foodborne illness:
What is Salmonella?
These type of advertisements imply consumers would be missing out if they didn't jump on the deal:
What is Bandwagon?
This is the A in FATTOM:
What is Acidity?
Name one example of a Moist ingredient:
Honey, yogurt, peanut butter, sour cream, pudding etc.
This knife cut is a stick that is 1/4 in X 1/4 in X 2 1/2 in. Like our french fries
Battonet
We eat these foods to elevate our moods:
What are comfort foods?
In Modern Meat, Jack in the Box started using HAACP plans due to an outbreak of this illness caused by their ground beef:
What is E.Coli?
These advertisements utilize famous people or product experts for credibility:
What are Testimonials or Celebrity endorsements?
This range of temperate is referred to as the Temperature Danger Zone:
What is 41F to 135F?
There are this many teaspoons in a tablespoon
3
This knife cut is made by layering ingredients (herbs) on top of each other, rolling them up, and slicing them into ribbons.
Chiffonade
This Generation eats more convenience foods because they didn't learn to cook and both parents had to work:
What is Generation X?
Because Salmonella was not regarded as an adulterant; Foster Farms was not liable to take charge for their hand in the outbreak. They labeled it the consumers problem. To what temp must chicken be cooked to prevent the risk of Salmonella?
165F
This type of advertising technique uses comparisons that shine a negative light on the competition:
What is mudslinging?
This 3rd step in the HACCP procedure is between identifying critical control points and monitor procedure:
What is establishing critical limits?
If baking internationally you would use this measurement for weight
Grams