Vitamins and Minerals
Reasons we eat food
Foods Videos
Marketing and Advertising
Safety and Sanitation
Macro Nutrients
100

Without vitamins your body can not produce this:

What is Energy?

100

Hunger is this type of reason why we eat food:

What is physical?

100

This documentary by Morgan Spurlock exposed the adverse effects of consuming American Fast food, and specifically McDonalds:

What is Super Size Me?

100

These are short catchy phrases with simple music used for advertisement.

What are jingles?

100

The handwashing process, when done properly, should take this amount of time:

What is 20 seconds?

100

This Macro nutrient is the body's main source of energy:

What are Carbohydrates?

200

Vitamins work with these special proteins to help keep cells healthy and active:

What are Enzymes?

200

This eating pattern of eating 5 small meals a day is beneficial for people who have diabetes.

What is Grazing?

200

From the doc we watched in class we learned that 1 in 3 children born after 2000 will be at high-risk for this disease:

What is diabetes?

200

This marketing strategy utilizes filler words to make products seem more appealing without giving you any factual info. Ex. Eat Fresh!

What are Weasel Words?

200

When carrying a knife this is the safest method:

What is tip down and the blade away from the body?

200

Fats can be Saturated, mono-unsaturated, poly-unsaturated, and these kinds of fats created by hydrogenation:

What are trans fats?

300

These groups of minerals help maintain fluid balance in your cells:

What are electrolytes?

300

Food specific to a certain region or culture is called:

What is cuisine?

300

In Trouble with Chicken, Foster Farms was found responsible for a nationwide outbreak of this foodborne illness:

What is Salmonella?

300

These type of advertisements imply consumers would be missing out if they didn't jump on the deal:

What is Bandwagon?

300

This is the A in FATTOM:

What is Acidity?

300

This is the main protein source in America:

What is Red meat?

400

Pica is a disorder of craving and eating non-food items caused by a deficiency in this mineral:

What is Iron?

400

We eat these foods to elevate our moods:

What are comfort foods?

400

In Modern Meat, Jack in the Box started using HAACP plans due to an outbreak of this illness caused by their ground beef:

What is E.Coli?

400

These advertisements utilize famous people or product experts for credibility:

What are Testimonials or Celebrity endorsements?

400

This range of temperate is referred to as the Temperature Danger Zone:

What is 41F to 135F?

400

These 9 amino acids can not be made by the body:

What are essential amino acids?

500

These vitamins are transported and absorbed in fat:

What are Vitamins A, D, E, and K- Fat soluble vitamins?

500

This Generation eats more convenience foods because they didn't learn to cook and both parents had to work:

What is Generation X?

500

Because Salmonella was not regarded as an adulterant; Foster Farms was not liable to take charge for their hand in the outbreak. They labeled it the consumers problem. To what temp must chicken be cooked to prevent the risk of Salmonella?

165F

500

This type of advertising technique uses comparisons that shine a negative light on the competition:

What is mudslinging?

500

This 3rd step in the HACCP procedure is between identifying critical control points and monitor procedure:

What is establishing critical limits?

500

This Macro nutrient provides 9 calories per gram:

What is Fat?