Used to lift and turn foods such as cookies, meat, fish, pancakes, and eggs.
What is a turner?
an instance of a person becoming ill from food; suspected or confirmed.
What is a case?
Order online and someone shops for you. Though it is more expensive.
What is Electronic Ordering?
3 teaspoons are equal to how many tablespoons?
What is 1 tablespoon?
What are some ways to prepare vegetables?
What is microwaving, steaming, roasting, grilling, and simmering?
Incorporates air into foods
What is a wisk?
Anything that could cause harm to consumers. There are three categories: physical, chemical, and biological.
What is a hazard?
Carry a variety of foods and non-food items.
What is the Supermarket?
3/4 cup is equal to how many tablespoons?
What is 12 tablespoons?
What nutrients are found in meat?
What is protein, iron, and B vitamins?
Used to drain liquids from foods
What is a colander?
Illness caused by consumption of contaminated foods.
What is a foodborne illness disease?
Food sold directly from the grower
What is Farmers Market?
3 pints is equal to how many cups?
What is 6 cups?
What are fruits high in?
What are Vitamins A and C, Fiber, Carbohydrates, and Potassium?
Large triangular blade. Used to slice, chop, and dice fruits and vegetables.
What is a Chef's Knife?
2 or more cases a similar illness that results from eating a common food
What is a foodborne illness outbreak?
Stores that sell only one item or only a few items.
What is speciality stores?
How many cups are in 3 gallons?
What is 48 cups?
Dairy has a major source of what nutrients
What is calcium, protein, and phosphorous?
Assorted disks and blades. Blends, chops, grates, shreds, kneads, and slices.
What is a food processor?
Responsible for monitoring illness' and disease in the United States. Works with local environmental health agencies to investigate foodborne illness outbreaks
What is the Center for Disease Control and Prevention? (CDC)
Limited selections, open 24 hours, but is usually more expensive.
What is convenience stores?
2 gallons equals how many quarts?
What is 8 quarts?
Grains
What are the three edible parts of the kernel?
What is the bran, germ, and endosperm?