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100
This country is shaped like a boot.
What is Italy.
100
This country is known for hasenpfeffer and braten.
What is Germany.
100
This is known as Zakuska in Russian.
What is an appetizer.
100
This country serves mainly vegetarian dishes, but if they do have meat, it is in small portions.
What is India.
100
This is a classic French brown sauce.
What is demi-glace.
200
This country shares the Iberian Peninsula with Portugal.
What is Spain.
200
In this country, chorros are a popular breakfast food.
What is Spain.
200
This French term refers to elaborate preparations, fancy garnishes, and rich sauces.
What is Haute cuisine.
200
After pasta, Italy's most important staple food is this.
What is seafood.
200
This Japanese food is found in the ocean and can be eaten in fresh or dried forms.
What is seaweed.
300
This country is the heart of Western Europe. The Bavarian Alps and the Black Forest are located here.
What is Germany.
300
This country started the smorgasbord.
What is Sweden.
300
This is an Indian cooking technique that requires a clay oven and is served on skewers.
What is Tandoori.
300
What are the three main cooking utensils used in chinese cooking?
What is wok steamer cleaver
300

Tapas is known as this.

What is a Spanish appetizer.

400
This is the largest country in Western Europe and one of the most influential on the development of the entire Western civilization.
What is France.
400
This country is known for stroganoff and borscht.
What is Russia.
400
These small dishes were designed to stimulate the appetite. They may be served hot or called and are meant to complement the other menu items.
What is hors d'oeurves.
400
This food forms the basis of the Japanese diet.
What is rice.
400
This German dish is known as fermented or pickled cabbage.
What is sauerkraut.
500
This country is home to the Houses of Parliament.
What is England.
500

This country is known for Moussaka.

What is Greece.

500
A roux is a mixture of butter (or other fat) and flour. From which country did this term originate?
What is France.
500
This is the most common cooking method for Chinese food.
What is stir-frying.
500
This is a Spanish rice dish that has many variations, but typically included meat or seafood and a yellow saffron rice.
What is Paella.