Les fruits
La laitière
Les desserts
Les viandes
Les légumes
100

It's yellow and you have to peel it.

Une banane 

100

What is often eaten on toast and used in many pastry recipes?

Beurre 

100

What melts in the sun?

La crème glacée.
100

Can be rare or well done 

le steak/ le bifteck

100
They grow in the forest and some can be poisonous 

les champignons

200

What fruit has small black or brown seeds, and a green stem?

une fraise 

200

What do mice like to eat?

Fromage


200

Kids might leave them out on Christmas Eve

les biscuits

200

Most eat me for a special holiday. I make strange noises when I am alive.

Le dinde

200
It's orange but it's not an orange 

une carrote

300

What is associated with the phrase, “une _____ par jour éloigne le médecin”?

une pomme

300

What do people eat with cereal?

du lait
300

Cupcake in French

un petit gâteau

300

I come in a variety of sub-species, some catch me for a living, and some keep me as a pet.

poisson
300

This vegetable is known as an apple from the earth.

Une pomme de terre 

400

It's green on the outside and red on the inside 

une pastèque/une melon d'eau 


400

It has lots of good bacteria 

yaourt/yogourt

400

A dessert that always has a hole in the middle 

Un beignet

400

I live on a farm, I have wings but I don't fly

le poulet 
400

It's like an ogre with many layers 

une oignon

500

Pineapple in French

un ananas

500

Cream cheese in French

fromage à la crème

500

What comes in many flavours, usually eaten in a cup, and isn’t liquid or solid?

le pudding/le pouding

500

What do you call a cow with no legs 

ground beef

500

It's like a tiny tree 

le brocoli