History
How it's served
How it's made
Around the World
100

French fries are believed to have originated in this country.

What is Belgium?

100

French fries are typically served with this condiment.

What is ketchup? 

100

The French fry is a popular side dish made from this vegetable.

What are potatoes? 

100

This fast-food chain sells the most French fries worldwide.

What is McDonald's?

200

This famous chef popularized French fries in America during the late 19th century.

Who is Thomas Jefferson?

200

French fries are usually cooked in this hot liquid.

What is oil or grease?

200

The process of frying French fries twice to achieve a crispy exterior is known by this term.

What is double frying?

200

French fries are known by this name in the United Kingdom.

What are chips?

300

The French fry was introduced to the United States by this group of people.

Who are French immigrants?

300

French fries are sometimes seasoned with this spice.

What is Paprika?

300

!!!Daily Double!!!

At In-n-Out This style of fries is part of the Secret Menu.

What are Animal Style Fries?

300

French fries are considered a staple of this type of cuisine.

What is fast food or American cuisine?

400

At About this year the French government officially approve potatoes as fit for human consumption, leading to widespread consumption of French fries.

What is 1772?

400

In Belgium, fries are traditionally served with this condiment instead of ketchup.

What is mayonnaise?

400

The term "French Fries" actually refers to this cooking technique rather than the country of origin.

What Is frying?

400

This U.S. state is known for its unique curly fries.

What is Idaho?

500

!!!DAILY DOUBLE!!!

In this century were French fries introduced to America.

What is the 19th century (specifically, 1801)?

500

French fries are often cut into this shape before frying.

What are thin strips or sticks?

500

This type of potato is commonly used to make French fries due to its high starch content.

What is the Russet potato?

500

The Belgian city of Bruges claims to be the birthplace of this style of French fry.

What are thick-cut fries or Belgian fries?