Francophones
Food
History
Geography
In the Classroom
200

The largest francophone country.

What is Algeria?

200

This food is a long, thin type of bread commonly made from basic lean dough.

What is a baguette?

200

In 1998, France hosted this event which gathered 32 different countries.

What is the World Cup?

200

This city is the capital of France.

What is Paris?

200

The most common color in the room. (Answer in French)

What is blanc?

400

The smallest francophone country.

What is Monaco?

400

This food was first made in 1838 Paris by August Zang, and Austrian baker.

What is a Croissant?

400

This landmark in Paris was finished in 1836 and now lays rest to Napoleon.

What is the Arc de Triomphe?

400

This province is a part of France and is the largest by land area.

What is French Guiana?

400

You can find more than one of this famous landmark in the classroom, as it is a star attraction in Paris.

What is the Eiffel Tower?

600

This ocean is the only ocean that does not border a francophone.

What is the Arctic Ocean?

600

This food was first made in Ancient Rome for the poor, but has now become a staple in French cuisine.

What is Escargot?

600

France shares its largest border with this country.

What is Brazil?

600

This item became commercially available in the 1960s but was not widely used for the next 30 years, and it can be found on 3 walls in the classroom.

What is a whiteboard?

800

This country is the only landlocked Asia francophone.

What is Laos?

800

The largest lake in France.

What is Lake Bourget?