Food Waste 100
Chinese Foods
Waste in the U.S.
Chinese History
What We Can Do To Limit Food Waste!
100

A top solution to climate change

What is Reducing Food Waste

100

A dessert filled with red bean, lotus paste, or salted egg yolks enjoyed during the Mid-Autumn Festival.

What is Mooncake

100

The percentage of ready-to-serve food in the United States is never eaten.

What is 30-40%

100
The long structure built to defend China from northern invasions.
What is the Great Wall of China
100

The process of extending the shelf-life of food by fermentation using a brine or immersion in vinegar

What is Pickling!

200

Type of food most commonly wasted.

What is Produce
200

The most common type of leaf used to wrap Zongzi

What is Bamboo Leaves

200

1 in ___ Americans are food insecure

(People experiencing food insecurity lack reliable access to sufficient, affordable, nutritious, and culturally appropriate food)

1 in 8

200

The Chinese calendar repeats every 12 years based on these.

What are Zodiac Animals

200

Something you make before going grocery shopping to avoid buying more than you need.

What is Grocery List

300

The greenhouse gas produced by food waste rotting in landfill.

What is Methane

300

This is eaten on birthdays to symbolize longevity.

What is Long Noodles

300

Where is most food in the U.S. wasted?

(farm, transport, manufacturing, retail, foodservice, or residential)

What is Residential

300

The major trade route that connected China to Europe and helped spread silk, spices, and Buddhism.

What is the Silk Road

300

Bigger isn’t always better. Think twice before buying in _____.

What is Bulk!

400

The natural process of recycling organic matter, such as leaves and food scraps, into a valuable fertilizer that can enrich soil and plants.

What is Composting

400

The city is China known for its Sichuan cuisine (also the home of giant pandas)

What is Chengdu

400

Pounds of food wasted in the United States per year.

(within range of +/- 5 billion)

What is 133 Billion

400

The ancient text authored by Sun Tzu which remains a major influence on strategy and leadership today.

What is The Art of War

400

Your senses of taste and smell are better indicators of expired food than ____.

What is "Best-by" or "Sell-by" date

500

“Food waste” fits under this larger category that is defined as “all food that goes unsold or unused by a business or that goes uneaten at home”

What is Food Surplus

500

The sauce commonly eaten with Peking duck. 

(Bing, scallions, duck, cucumbers, and this sauce)

What is Hoisin Sauce

500

How much money does the average American household lose to food waste every year?

(Within range of +/- 100$)

What is $2,900

500

He taught respect for family, virtue, and education which were ideas that shaped Chinese culture for millennia.

Who is Confucius

500

Delays spoilage and keeps foods safe by preventing microorganisms from growing and by slowing down the enzyme activity that causes food to spoil.

What is Freezing