Botanical Names
Botanical Names 2
Sounds Like Science
Miscellaneous
Miscellaneous 2
100

Grapes

What are grapes?

100

Strawberries, blueberries, raspberries

What are berries?

100

Oderless, colorless gas emitted by fruits as they ripen

What is ethylene gas?

100

Food that have a low pH level

What are acidic?

100

The process by which fruits mature and become sweeter

What is ripen?

200

Oranges, Lemons and Limes

What are citrus fruits?

200

Pineapples, mangos and papayas

What are tropical fruits?

200

Chemicals partially responsible for the color, aroma and flavor of plant foods

What are phytochemicals?

200

Foods that have a high pH level

What are alkaline

200

The organization that grades fruit

What is the USDA?

300

Apples, Pears and Quince

What are Pommes?

300

Canteloupe and honeydew

What are melons?

300

The pigment found in green vegetables

What is chlorophyll?

300

vegetables that come from flowering plants and contain seeds

What are fruit vegetables?

300

The season best for apples

What is fall?

400

Cherries, peaches and nectarines

What are drupe fruits?

400

The number of botanical classifications of fruit

What is 8?

400

A type of phytochemical that is an antioxidant and lowers the risk of cancer

What is a flavonoid?

400

A potato with thin skin and low starch

What is a waxy potato?

400

The season best for rhubarb

What is spring?

500

Dragon fruit, star fruit and jackfruit

What are exotic fruits?

500

Bananas

What are tropical fruits?

500

Natural pigments that give fruits and vegetables their red, yellow and orange colors

What are carotenoids?

500

A potato with a thick skin and starchy flesh

What is a mealy potato?

500

The season best for citrus

What is winter?