Fruits
Fruits - Category
Vegetables - Category
Misc.
Vegetables
100
Before serving any fruits or vegetables, this must be done.

What is they must be washed?

100

Grapefruits, oranges, limes and lemons. 

What are citrus fruits?

100

Carrot

What is root?
100

Broccoli

What is flower?

100

To lessen enzymatic browning, coat your fruits with this.

What is lemon juice/acid?

200

The name of the cooking method that allows fruits to retain their shap. 

What is poaching?

200

Cantaloupe, honeydew and casaba

What are melons?

200

Corn

What is seed?

200

Tomatoes

What are fruit vegetables?

200
The texture and appearance of a cooked vegetable can tell you this.

What is doneness?

300

An apple browns when you cut it, also known as this.

What is enzymatic browning?

300

Cherries, plums and nectarines

What are drupes?

300

Celery

What is stem?

300

Remove leafy tops on these types of vegetables before storing.

What is root/tuber?

300

The cooking method that removes the most nutritional value from vegetables. 

What is deep frying?

400

Bananas, pineapple and mangos are this type of fruit.

What are tropical?

400

Grapes

What are berries?

400

Potatoes

What is tuber?

400

This cooking method can cause quite a mess if you forget to pierce the skin on your fruit or vegetable. 

What is microwaving?

400

You can encourage ripening of a fruit or vegetable by placing it in this and leaving on your counter. 

What is a brown paper bag? 

500

This method of cooking works best with firm fruits like apples. 

What is baking?

500

These fruits are sometime referred to as the pomme group which is the french term for...

What is apple?

500

Onion

What is bulb?

500

The cooking method that vegetables retain the most nutrients. 

What is steaming?

500

The natural sugar found in fruits.

What is fructose?