nutrition
types of fruit / veggies
meaningful colours
cooking methods
incredible facts
100

Why are fruits and vegetables healthy?

They are low in fat, sugar, salt and they are high in minerals and vitamins.

100

Name two types of leafy greens?

Lettuce, spinach, and silverbeet.

100

What are red foods good for? 

They contain lycopene which protects your body from cancer and heart disease.


100

What is the healthiest way to eat veggies?

Raw.

100

what has more protein than steak?

Broccoli 

200

How many fruits and vegetables should an adult consume per day?

5 Servings

200

Name three citrus fruits?

Oranges, grapefruits, lemons and mandrins


200

What protects against heart disease?

Red foods.

200

What are 3 types of Veggie prepping methods?

Frying, roasting, baking, steaming, and Stir frying

300

What has more vitamins, raw veggies or cooked veggies?

Raw

300

What are considered veggies but are actually a fruit?

Tomato and Potato

300

How do green vegetables protect us?

They contain lutein and zeaxanthin which protects against age-related eye disease. 

400

What minerals are in fruits and veggies?

Magnesium, zinc, phosphorus and folic acid.

400

what are the three types of melons?

watermelons, rockmelons, honeydew and cantaloupe

400

What is the secondary plant extract that white foods contain called?

Sulforaphane.

500

What vitamins do fruits and vegetables contain?

Vitamins A (beta-carotene), C and E 

500

name five types of berries

Strawberries, blueberries, kiwi, blackberries, and passionfruit.

500

How do anthocyanins (which mainly comes from blue and purple foods) protect against cancer cells?

They protect the DNA from getting destroyed by "eating" the free radicals.

500

Which prepping method can increase your risk of dementia?

The worst is barbequing or cooking over the fire. Same goes for a pan and fat.