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B
C
D
E
100
Onions
What is a vegetable that can not be stroed with potatoes?
100
Citurs Fruits
What is a fruit that can be kept for a week at room temperature with proper air circulation?
100
Corn
What is a vegetable that should have plump kernals and squirt liquid when pierced?
100
bananas, magoes, pears, etc.
What is a fruit that does ripen at room temperature?
100
Perishable
What is the term used to descripe when fruits or vegetables are too ripe?
200
Solanine
What is the term used to descripe when potatoes develop green spots on them.
200
Vitamin A
What is vitamin found in deep yellow, orange, or green vegetables.
200
Properly cooked vegetables
What is vegetables that have a mild, mellow flavor.
200
Vitamin C
What is the vitamin lost when fruits are pared or cut.
200
Enzymatic Browning
What is the browing of fruit exposed to oxygen.
300
Citric Acid
What is the liquid that fruit can be dipped into to prevent enzymatic browning.
300
fresh fruit
What is where the most nutrients can be found.
300
2-4 servings
What is the serving size from the fruit group per day.
300
The seed part of the plant
What is the part of the plany that corn and peas are examples of?
300
A fresh vegetable in good condition.
What is a vegetable heavy for its size.
400
The stem part of a plant
What is the part of the plant you consume when eating celery?
400
paper bags and room temperature
What is the best way to ripen fruit?
400
Blemished
What is NOT a trait of a high-quality fruit?
400
Tender-crisp
What is does a properly cooked vegetable taste like?
400
Low in fat, low in calories
What is most frutis and vegetables
500
vegetables that are good sources of calcium
What is turnip greens.
500
Carbohydrates
What is a nutrient found in vegetables needed by the body for energy?
500
removes dirt and bacteria
What is does washing fruits and vegetables do?
500
Ungreased pan
What is the pan used for vegetable pizza.
500
artichokes, cauliflower, and broccoli
What is the flower part of the plant?