Booklet 3.1
Booklet 3.2
Booklet 3.3
Random 1.1
Random 1.2
100
Discrimination in a workplace refers...?
Discrimination in a workplace refers to when an employee is being excluded or discriminated due to his/her race, gender, age etc.
100
What does chemical contamination mean?
Refers to when food comes with toxic chemicals (such as pesticides, cleaning products) which can lead to chemical food poisoning.
100
What is the purpose of a 'code of conduct'?
outlines the rules and expectations of processes/practices for individuals
100
Which year did the song 'Senorita' released?
2019
100
When did World War 2 happen?
1939-1945
200
What is the purpose of creating a business plan?
It provides a structure of the business objectives and steps to achieve this.
200
Physical contamination refer to...?
Occurs when a physical object (plastic, rubber, glass) enters food at some stage of the production or preparation process.
200
A ____ ________ is any business, enterprise or activity that involves the handling of food.
food business
200
When did World War happen?
1914-1918
200
How did Elsa save her sister?
sacrificed herself
300
What is 'duty of care' and whose responsibiity is this in a group?
Duty of care is an obligation to avoid acts which could harm or injure people within a person's care.
Employees who have been given a role of care for other individuals are responsible for providing a duty of care.
300
Why type of bandage should you use to cover wounds/cuts when cooking? and explain why
You should cover wounds with a waterproof and brightly coloured band aids. They can be easily found if they fall into food.
300
Provide three examples of how personal hygiene can be maintained when handling food.
Clean clothing, long hair to be tied up, cover wounds with bandaids.
300
Draw the flag.
Canada
300
The creature Elsa is holding is a spirit that representes the element of ....
FIRE
400
What does food contamination refers to? and provide 2 examples of food contamination
refers to food that has been corrupted with another substance – either physical or chemical
400
Why should we be responsible for maintaining the work area in a clean and tidy state?
To prevent pests away from food handling areas and spread of bacteria and viruses. While at the same time, you are also protecting your health safety.
400
What are the stages of group development?
forming, storming, norming, performing and adjourning
400
The first game of State of Origin played in which year?
1980
400
In year which year will Brisbane Olympic begin?
2023
500
What does SMART goals stand for?
Specific, Measureable, Achievable, Relevant and Time-bound
500
How would pests lead to potential risks for food hygiene. Give two examples to avoid pest from contaminating the food.
potential risks: spreading of bacteria and viruses by pests such as rats and cockroaches.
we should ensure food packages are not damaged and throw away half opened food packages.
500
What does being a volunteer mean?
500
Table Tennis is also know as?
Ping Pong
500
The 2022 World Cup will be held here
Qatar