Macros
Micros
Water
Nutrition Labels
Mixed Bag
100

Nutrients found in sources like meat, eggs, beans or tofu which the body uses to build and repair body tissues.

Protein

100

Define Micronutrients

Essential nutrients the body needs in small amounts to perform regular body functions.

100

___________ % of the human male adult body is water, as compared to female adults at 55%.

60%

100

The amount of concentrated energy that any food holds per serving is measured by this unit.

Calorie

100

This Micronutrient is a water soluble vitamin that helps our body with immune function, wound healing, collagen production, and iron absorption from protein sources

Vitamin C

200

This is the simplest form of Carbohydrate

Sugar/Glucose

200

Name the two categories of micronutrients.

Vitamins and Minerals

200

On average, how much water should you consume each day, at minimum to maintain your body's normal functions?

8-10 8oz glasses or at MININUM 64-80oz

200

A measured amount of food—1 cup, 1 slice, 1 teaspoon, etc. It's the amount you'll see on a food label, and it's what the USDA uses in the Healthy Eating Guidelines and daily recommendations.

Serving Size

200

This Micronutrient is the only one made by the body  and is essential for helping you to absorb calcium.

Vitamin D  ** Explain how the Body Makes Vit D**

300

Nutrients found in sources like pasta, bread, crackers and cereal that break down to help provide energy.

Carbohydrate

300

Nutrients occuring naturally in rocks or soil, plants absorb them, and we get them when we eat plants.

Minerals

300

Other macronutrients do something that water does NOT.  What is it?

Make energy.

300

Name 4 important pieces of information on a Nutrition Label. There are MORE than that, but name four

Serving size  

Calories per serving

Total fat (includes saturated & trans fat)

Cholesterol

 Sodium

Total carbohydrates

Dietary fiber

Total sugars (includes added sugars)

Protein

Vitamins & minerals (like Vitamin D, calcium, iron, potassium)

% Daily Value (%DV)

Ingredients list

300

This Micronutrient is important for healthy vision and healthy eyes

Vitamin A (Retinol)

400

This macronutrient is essential for energy storage, AND it is the body's SECOND choice for fuel.

Fat

400

Vitamins ADE &K are this type of vitamin--name the type AND explain.

Fat soluble vitamins. Dissolved and stored in body fat.

400

How does one get water into the body other than drinking it?

In food!  Lots of food has water content!

400

This number divides calories in a package by number of servings in a package to give you:_______________ ____ __________

Calories per serving

400

The organization that enforces all* food and nutrition label data compliance 

FDA  US Food and Drug Administration

500

This is the most ESSENTIAL macronutrient to the body.  However, it is different than others in this category, as it's main function is not to produce energy.

WATER

500

These types of vitamins are not stored in the body and need to be replaced on a daily basis.  We get them from both plants and animal sources of food.

Water Soluble Vitamins

500

Name FOUR functions of water in the body. (there are MORE)  Just name 4

Nutrient Transport

Acts as a shock absorber

Lubricates Joints

Makes Saliva

Helps regulate body temperature

500

Describe the INGREDIENT LIST on a nutrition label

A list that shows everything that is in a food by it's common name, and in descending order by amount.

500

Give three examples of sources of simple carboydrate

Candy, Soda, Sweets like brownies, cakes etc.

600

Name some good food sources for Protein that are NOT animal products

Tofu and Plant based protein like beans

600

Give two good sources of Potassium in your every day diet

Avocado, potatoes, salmon, bananas

600

Which human organ has the MOST water content?  AND...how long can a human being live without water?

The LUNGS--83%, and 3 days.

600

List 3 good food sources of IRON in the everyday diet

Liver and organ meats, Beef, Oysters, Nuts and Seeds,

600

This B vitamin is essential for producing red blood cells, tissue growth, and neurological (brain) health.

Vitamin B9 --Folate/Folic Acid