Show:
holidays
foods
foods
meals
climate/geography
cluture
100
this holiday is held on November 11th and is celebrated with a Harvest Festival
St. Martin's Day
100
what is a backerel?
A bakeri
100
what is the German word for dairy?
Molkerie
100
what is the second meal of the day?
Zweites fruhsstuck
100
how is the climate in Germany?
it is moderate
200
when does Advent end?
Chirtmas Eve
200
what is the national food?
Braten
200
what is a lebkuchen?
cakes made with honey or honey and spices.
200
what is the fourth meal?
sociable snack in the afternoon
200
what is the culture of the WW2?
spilt into East and West
300
On what date and from who do the children receive candy from
December 6 and St. Nicholas
300
what is a strudel and how is it served?
paper thin layers of pastry filled with plums, apples, cherries, or poppy seeds sprinkled with powder sugar and it is served warm.
300
what is a stew made from leftover meat called?
eintopf
300
what is the main meal of the day called?
mittagessen
300
what year was the burlin wall torn down?
1989
400
On what day do they put their tree up?
on Chirstmas Eve
400
what are the fancey shaped breads called?
Gebildborte
400
what is a westphalian?
richly flavored smooked uncooked ham
400
when is the fifth meal served?
in the early evening
400
what are the most two important rivers in Germany?
the Rhine and Elbe
500
when do the boys dress up as kings?
Jaunary 6th
500
what is a spatzle?
small dumplings made from wheat flour.
500
what is a rabbit that is first marinated in wine vinegar, onions, and spices?
Hasenpfeffer
500
what is the fruhstuck and when is it served?
haerty breakfast and early in the morning.
500
where is the highlands located?
in the central and southern Germany.