What Are GMOs?
Impact on Food Security
Role of GMOs on Climate Change
Pros and Cons
Label Laws And Guidelines
100

GMO stands for 

What is Genetically Modified Organism 

100

____ crops could contribute to food production increases and higher food availability 

What are GM crops 

100

The increased production of food using GM technology has had a ____ effect on the climate 

What is positive 

100

GMO crops have been genetically modified to express a gene that ___ from pests and insects 

what is protects 

100

any products that intentionally contains ___ ingredients needs to have a label. 

what is bioengineered. 
200

A GMO is created by inserting ____ into the organism 

What is a Gene 

200

Around ___ million people are undernourished, meaning that they are undersupplied with calories 

900 million. 

200

In less than 50 years, world population is expected to increase by __ billion. Feeding these people will mean massive changed in the production, distribution, and stability of food products. 

3

200

There is some concern that GMO foods may trigger ___ reactions. 

What is allergic 

200

In 2017, the government passed a national Genetically Modified Foods (GMO) labeling law to have a ___ labeling system for GMOs. 

What is uniform

300

Types of Organisms that can be GMOs are

What is a plant, animal, microorganism, or any other organism 

300

____ of the global GM crop area is located in developing countries 

what is half

300

The ____ released from pesticides used for GMOs are harmful to the environment 

what is CO2

300

There is a common concern that GMo foods may aid the progression of ___

what are cancers 

300

Its been estimated that up to ___ percent of the products in grocery stores are made with ingredients derived from crops that were genetically modified. 

what is 75. 

400

The biggest use of GMO technology is 

what is large-scale agriculture crops

400

Food safety risks associated with crops that have new traits are _____ to GM crops. 

What is nonspecific 

400

An increasing human population is responsible for wilderness destruction, water quality problems, and diversion of water. Thus to conserve habitats and biodiversity, it is necessary to ensure that future food requirements come from ___ cropland. 

What is cropland that is currently in use. 

400

Most GMo crops are resistant to ___, such as Roundup. 

What are herbicides. 

400

CAC stands for 

what is the Codex Alimentarius Commission 

500

The first hybrid corn is produced and sold commercially in 

what is 1922

500

IN 2012, ___ million hectares- around 12 percent of the global arable land- were planted with GM crops 

170 million

500

A significant environmental benefit of GM crops is the dramatic reduction of ___ 

What is pesticide use. 

500

GMO technology has reduced chemical pesticide use by ___ percent, shown from a study in 2014. 

what is 37. 

500

What is one of the three different labelling methods that will be put in place? 

What is a text on food packaging

what is a symbol that represents bioengineering

What is an electronic or digital link that can be scanned