Milk Processing
Milk Composition
Common Dairy Products
Common Dairy Products- Again
Random
100

Most milk arrives from the farm to the grocery store in how many days?

2 days

100

Milk is mainly made of what?

Water!

100

What is the liquid produced when making butter

Buttermilk

100

A dessert made by adding sugar and eggs to cream and stirring while freezing to add air

Ice cream

100

True or false.  It is legal to sell raw, unpasteurized milk, in the US

False

200

Most milk travels less than how many miles to a grocery store?

100 miles


200

What is the name of sugar found in milk?

Lactose

200

What is the most popular cheese in the US?

Cheddar

200
What is the liquid with the highest butterfat content, usually used in making whipped products?

Cream

200

How many pounds of milk does it take to make one pound of cheese?

10 lbs


300

What temperature is milk stored at?

35-40F

300

What is another name for milk fat?

Butter fat

300

What is a cheese made from goats' milk?

Feta cheese


300

Cheese commonly used for pizza?

Mozzarella 

300

How many pounds of milk does it take to make one gallon of ice cream?

15 lbs

400

All milk is tested to be sure it does not contain _________?

Antibiotics


400

True or False.  Milk contains vitamins and minerals

True
400

Milk that is 1 to 2 % fat?

Low-fat milk

400

What is a cultured dairy product with a sour taste made by adding bacteria culture to milk, often flavored with fruit?

Yogurt

400

What common dairy product is a good sports refuel beverage?

Chocolate milk

500

What is the process where milk is heated to a high temperature and held there to kill bacteria?

Pasteurization

500

True or false.  Whole milk contains more fat than protein.

True

500

Milk that contains 3.25% or more fat?

Whole milk

500

What dairy product is made by coagulating milk proteins into curds and collecting them?

Cottage cheese

500
How many calories are in one cup of whole milk?

150 calories