Show:
Brassicas
Citrus Fruits
Roots and Tubers
Drupes
Fruit Vegetables
100
This green brassica is sometimes referred to as "trees"
What is Broccoli?
100
This small, yellow citrus fruit has a very sour taste and is commonly used to make a summer drink.
What is a lemon?
100
This root vegetable is orange in color and is sometimes used as an ingredient in cake.
What are carrots?
100
These drupes are commonly pressed for their oil and are usually eaten cooked and pickled.
What are olives?
100
This fruit-vegetable is used to make guacamole.
What is an avocado?
200
This brassica is used to make sauerkraut and coleslaw.
What is Cabbage?
200
This citrus fruit is a hybrid between an orange and a pomelo and is commonly eaten for breakfast sprinkled with a little sugar.
What is a grapefruit?
200
These tubers are indigenous to South America and come in many varieties. They can be baked, fried and are commonly made into chips.
What are potatoes?
200
When dried, these drupes are called prunes.
What are plums?
200
These fruit-vegetables range from mild to fiery hot and are rated using the scoville chart.
What are chili peppers?
300
This white vegetable is a firm and compact head of white curd looking formations surrounded by a crown of green leaves.
What is Cauliflower?
300
These medium sized citrus fruits are used to make a common breakfast drink.
What are oranges?
300
These root vegetable comes in many colors, but red and golden are the most popular. They are commonly pickled.
What are beets?
300
James and the giant________.
What is a peach?
300
These fruit-vegetables are also known as "love apples" and are indigenous to South America, come in many varieties and colors.
What are tomatoes?
400
These small green vegetables resemble "mini-cabbages" and grow in stalks.
What are Brussel Sprouts?
400
This is the bitter, white layer between the flesh and the skin of citrus friuts.
What is pith?
400
This root vegetable resembles a common shoot vegetable with a similar name. Only the root is used.
What is celery root or celeriac?
400
These fruits are usually sold with the stem intact and are commonly chocolate covered or used as a mixed drink garnish.
What are cherries?
400
This fruit-vegetable is purple in color and is used to make Baba Ghanoush and a Greek dish called moussaka.
What is eggplant?
500
This leafy green brassica is popular in Asian cuisine and has thick, firm white stalks with crisp; large dark green leaves
What is Bok Choy?
500
This vitamin is common in citrus fruits.
What is vitamin C?
500
This tuber resembles a carrot but is white with a mild to sweet flavor.
What are parsnips?
500
This drupe resembles a peach without the fuzzy skin.
What is a nectarine?
500
Fruit-vegetables are botanically classified as fruits because they develop from this part of a flowering plant.
What is the ovary?