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Latin America
Africa and Middle East
Europe part 1
Europe part 2
Asia and Pacific
100
Raising beef is one of Argentina's major industries? True or false
True
100
Stuffed vine leaves are commonly found in what area?
Middle eastern.
100
The classic dishes of france are often grouped under the heading _____ _______ Literally "high cooking"
Haute Cuisine.
100
What is Fruksoppa?
Mixture of dried soup and tapioca cooked in a sweetened liquid and served cold (fruit soup)
100
P______ add interest and flavor to Korean dishes.
Pickles
200
In the less forrtunate areas of Latin America the meals include?
Potatoes, corn, squash, and soups made of wheat and barley.
200
What are traditional condiments in Africa and Middle East?
Shatta, Zhoug and Tahini.
200
What is cuisine Burgeoise?
It is based on hearty, one dish meals made from fresh ingredients from the local market.
200
The swedish smorgasbord is perhaps the finest example of a _________ ______
Bountiful Buffet.
200
In Indonesia the foods are highly ______
Spiced,
300
what is the most popular type of bread in mexican cuisine
Tortilla
300
One notable dish of the region is _______ a Morrocan Specialty.
Tajine.
300
Portuguese cooking is similar to spanish cooking except the portuguese foods with a spicier kick? True or false
True
300
What is one of the most famous Czechoslovakia?
Kolacky
300
The chinese introduced foods such as cabbage noodles and soy to the philippines, the Spaniards brought what?
Tomatoes, garlic, and peppers
400
What is one of Argentina's major industries?
Raising beef.
400
Where is chelo popular and explain it?
Popular in iran Steamed rice accompanied by a meat or vegetable dish.
400
Portuguese food tends to be rich because they contain more _____ and ______
Cream and butter
400
What is one national dish in russia and explain it?
Black bread- A dark heavy moist bread of rye and wheat flavored with chocolate caraway coffee and molasses.
400
Fish has always been the main source of protein for the vietnamese fish and other foods are commonly seasoned with what?
Fresh ginger coriander lemon grass and sweet basil
500
______ is the largest country in south america that produces great amounts of of beef.
Brazil
500
The middle east is located just east of _____ ______ between _________ ______ and _________ ____
North Africa, Southeast Europe, and Southwest Asia
500
Breakfast in spain as in france generally consists of what drink and what bread?
Coffee or hot chocolate and churros.
500
In Poland the national dish is? explain it.
Bigos,a stew of game meat with mushrooms onions sauerkraut sausage apples and tomatoes.
500
The staple foods are fish pork and rice which is made into _____ and _______ and ________
Cakes noodles and pancakes