Definitions
Tools
Principles
Anatomy
Miscellaneous
100

The foundation of all haircutting, what we fall back on and can always rely on

Principles

100

The part of the shears where the pinky finger rests

The tang

100

What do principles help us do?

Create and recreate

100

The highest point on the head

Apex

100

A natural change in direction/specific pattern of follicle growth (most often found on the crown)

Whorl or cowlick

200

Any time the hair is elevated, this is created

Layers

200

When cutting, to ensure one of the blades remains a still blade what part of your hand should move when actively cutting

Only the thumb of your cutting hand

200

This line is perpendicular to the hair shaft and creates weight and width in haircutting

Horizontal

200

How many bevels are on the head?

8

200

The stylist who pioneered the structured way that we approach haircutting

Vidal Sassoon 

300

A side to side motion, conserves length 

Overdirection

300

The more teeth a blending shear has, the (blank) hair is removed

Less hair is removed

300

Why does overdirection conserve length?

The farther the hair travels from where it lives, the longer the hair stays

300

The bone that is felt as a bump on the lower back of the head

Occipital bone

300

Why is it important to cut the hair with the same dampness/dryness throughout?

Wet hair stretches more than dry hair, it will create inconsistencies throughout the haircut

400

When an unwanted angle exists in the haircut it is also referred to as a (blank)

Corner

400

The tip of the feather razor is referred to as (blank), the part of the feather razor closest to your hand is referred to as (blank)

Toe, heel

400

Why do diagonal lines create movement?

Short hair pushes long hair
400

For health of your body, how should your wrist be when cutting?

Flat

400

Unless the client wears their hair in a very specific part, where should the hair be parted/cut

From its natural falling position, aka where the hair lives

500

What are the three types of elevation?

At what degrees are they elevated to?

-Straight (0-90 degrees)

-Scooping (90-180 degrees)

-Swelling (180 and beyond)

500

How can you tell when your shears need sharpened?

When they push the hair instead of cutting

500

Any time the hair is (blank), layers are being created

Elevated

500

The bone that contributes to the indentation at the base of the neck

Mastoid

500

What are the 5 basic perimeters?

Straight, curved, A-line, asymmetrical, bi-level