Ingredients
What is Tripe?
Cow Stomach
On what island is Haiti located?
Hispaniola
Name 1 common influence you see among the South American Counties.
Europeans, indigenous or native people.
What dish is known as the "Peruvian Sushi"?
Ceviche
What treat is made with shaved ice, and varying colors of flavored, sweet syrup.
Fresco
Name 3 indigenous ingredients from Ecuador.
Seafood, Lentils, Plantains, and/or Potatoes
Describe the climate of Haiti.
Hot, tropical climate
Name a common ingredient that you saw in 3 countries' dishes.
corn, beans, or chicken
What are the corn leaves called that humintas are wrapped in?
Tamales
What dish is similar to macaroni and cheese?
Makawoni Au Graten
List 2 spices found in Chile's pastel de choclo.
basil and paprika
List 3 native crops of Haiti.
Avocados, coffee, cocoa beans, coconuts, oranges, limes, and/or mango.
List 3 foods brought to Haiti from Africa.
Okra, rice, and beans
What is Brazil's national dish?
Feijoada
What dish is deep fried plantains?
Banan Peze
Name 3 ingredients found in a Venezuelan Hallaca.
Chicken, pork, or beef. Other ingredients include olives, raisins, onions, capers, and red and green bell peppers.
Why is one of Ecuador's native ingredients seafood?
The nation is on the coast, near water.
Why were French foods introduced to Haiti?
In the 1700s, the French controlled some of the islands.
What is Bolivia's Saltenas?
Oven baked, meat filled pockets of dough.
What dish is spicy coleslaw?
Pikliz
What are the ingredients in Mazamorra?
white hominy corn and milk
How many islands in the Caribbean are governed by the United States?
2
Where did domesticated meats come from?
Europeans
When are Bolivia's Saltenas often eaten for?
For breakfast or as a mid-day snack.
Soup Joumou