Health Info & Evaluation
Diseases: Communicable vs. Noncommunicable
Seeking Medical Attention
Dietary Practices
Physical Activity
100

What are the four standards for evaluating health information?

Accuracy, Authority, Objectivity, Currency

100

What means "able to be spread from one person to another"?

Contagious

100

Why is early detection of diseases important?

It helps prevent progression and protects long-term health.

100

Name a food high in protein.

Fish, eggs, nuts, or chicken.

100

List one benefit of physical activity on body systems.

Strengthens the heart, lungs, or bones.

200

What are qualifications or marks of achievement used to identify one's authority to make certain claims? 

Credentials

200

Give an example of a noncommunicable disease.

Heart disease, diabetes, or cancer.

200

What does sudden chest pain possibly indicate?

Heart issues or muscle strain—requires urgent care.

200

Are all fats bad for your health?

No. Some fats offer great health benefits such as Omega 3 fatty acids, which primarily come from fish. 

200

How does fitness support social health?

Builds confidence and teamwork through group activities.

300

What is a red flag when evaluating a source's accuracy?

Extreme claims or lack of credible sources.

300

What is the main difference between communicable and noncommunicable diseases?

Communicable diseases spread through contact; noncommunicable do not.

300

What should you do if a mole changes shape or color?

See a dermatologist, as it may be a sign of melanoma.

300

What is BMI and what does it measure?

Body Mass Index; it measures weight relative to height but not body composition.

300

Why is consistency important in physical activity?

To gain full benefits like reduced disease risk and better mental health.