Definitions
A root, bark or seed of a plant.
What is a spice?
Allspice
What is Jamaica?
A spice made from the seed from the ginger family that is both sweet and spicy. (silver in colour)
What is Cardamom
A bright orange root.
What is tumeric?
A herb that produces coriander seeds.
What is cilantro?
A leaf, stem, or flower of a plant often used fresh but can also be dried before use.
What is a herb?
Cumin is commonly used in.
What is Mexican dishes?
A clean, strong smelling and tasting herb.
What is mint?
A silvery green leaf plant that is a sacred to Indigenous people. Can be used during smudging and also used as an ingredient.
What is sage?
A common spice made from the bark of a tree.
What is cinnamon?
Food that is not sweet is said to be.
What is savoury?
A powder created by Europeans to make cooking easier. It is a blend of spices commonly used in dishes from India.
What is curry?
Has a strong sweet flavour similar to licorice.
What is anise?
It is a bright red powder made from dried, ground peppers.
What is paprika?
The temperature in which fat begins to break down and smoke when cooking.
What is the smoking point?
What is Japan?
Affects how a the flavour of a food is perceived before it is tasted.
What is colour?
Dark brown spice made from a dried flower before it blooms. Strong in flavour common during the Christmas season.
What is cloves?
The combination of taste and aroma.
What is flavour?
Jerk seasoning containing thyme, allspice, cinnamon, cloves, ginger, onions and garlic.
What is Caribbean?
A citronella grass that have the smell and taste of lemons.
What is lemon grass?
Looks similar to turmeric but lacks its intense colour. A A root vegetable strong in flavour.
What is ginger?
The most expensive herb to purchase
What is Saffron?