The Indigenous word that our modern English word Barbecue is based on
What is "Barabicu"
These two flavors are essential to West African cooking, and form the base of all modern BBQ sauces
What is pepper and vinegar
The inclusion of mustard in many BBQ recipes comes from which European immigrant group to the Americas?
Germans and French
Europe shipped these items down to West Africa to trade
What are guns, knives, textiles (clothing), alcohol
The name of the Indigenous group who is credited with creating the Barabicu
Historians say that Enslaved African chefs found 'parallel' flavors in the Americas - what does this mean?
Enslaved African chefs found herbs, spices, and ingredients that reminded them of the foods they ate at home in Western Africa
The Spanish word for this method of cooking that spread across much of Latin America
What is Barbacoa
Certain West African Kingdoms did this to get wealthy
What is captured people from other kingdoms and sold them to European slavers on the coast
The object that is referred to as "Barabicu"
What is a structure made of wooden posts/poles that allows you to suspend meat over a fire, cooking it slowly over hours
Which group of people was at the center of the BBQ making tradition for hundreds of years during and after the period of Slavery?
What is pig, pork, hog, swine
European slavers would trade Enslaved Africans in the Americas for what crops (get at least three)
What are Indigo dye, tobacco, sugar, rice, coffee
The name for the system of trade that trafficked nearly 12.5 million African people to the Americas to work on plantations for the purpose of enriching European nations
What is Triangular Trade