DRIs
Overview of Nutrition
Planning a Healthy Diet
Digestion and Absorption
100

What does DRI stand for?

Dietary Reference intake 

100

What is the main reason for our food choices?

Personal Preference/Taste

100

What is the definition of diet?

The foods a person consumes

100

What type of digestion occurs primarily in the mouth?

Mechanical

200

What is AI (explain)?

Adequate Intakes

200

What is an essential nutrient?

Cannot be produced by the body; must be obtained from food

200

Would French fries be considered more nutrient-dense or energy-dense?

Energy-dense

200

What is the main role of the stomach in digestion and absorption?

Mix ingested foods to form chyme

300

What is UL (explain)

Upper Levels

300

What are the 6 classes of nutrients?

Carbohydrates, lipids (fats), proteins, vitamins, minerals, water

300

Name at least 2 benefits that whole foods have over processed foods.

Higher in fiber, lower in energy, contain phytochemicals, more nutrient-dense

300

What is the hormone that is secreted by cells in the stomach in response to food?

Gastrin

400

What is RDA (explain)?

Recommended daily allowances

400

What is the Recommended Dietary Allowance for a nutrient?

Well above the EAR, meeting the needs of about 98% of the population

400

What are the ABCs of measuring nutritional status?

Anthropometrics, Biochemical, Clinical, Diet history, Economics.

400

What is the sphincter responsible for keeping the acidic chyme in the stomach and keeping it from refluxing back into the esophagus?

Lower esophageal sphincter

500

What is EER (explain)?

Estimated Energy Requirements

500

What are the kcal/g of each macronutrient? (carbs,lipid,protein)

carbs 4kcal/g

protein 4kcal/g 

fat 9kcal/g

500

Which food combination best represents dietary balance?

-mac and cheese, a roll with butter, water

-mac and cheese, grilled chicken, steamed broccoli, water

-mac and cheese, roll, banana. water

B

500

What is the hormone that activates the secretion of the bicarbonate ions from the pancreas to neutralize the chyme as it enters the small intestine?

Secretin