Chill Out
The maximum length of time that perishable food should be left out of the refrigerator
What is two hours?
True or false...one of the main ingredients in eggnog is eggs.
What is true?
The BEST way to tell if your turkey is safely cooked
What is use a meat thermometer?
True or false...eating raw cookie dough or batter is safe
What is false?
The minimum length of time you should wash your hands in order to stop the spread of bacteria
What is 20 seconds?
For food safety purposes, refrigerators should be kept at or below this temperature
What is 40 degrees Fahrenheit?
True or false...the alcohol in eggnog will kill any bacteria.
What is false?
The safe internal temperature of a cooked turkey
What is 165 degrees Fahrenheit?
This common baking ingredient is toxic to dogs
What is chocolate?
This family member is most at-risk for foodborne illness
What is grandpa/grandma (older adults 65+)?
OR
What is expectant mothers?
OR
What is the baby (kids younger than 5)?
The maximum number of days leftovers should be kept in the refrigerator
What is four days?
This bacteria is commonly found in raw or uncooked eggs
What is Salmonella?
The SAFEST way to thaw a turkey
What is in the refrigerator on the bottom shelf?
(Allow 24 hrs for every 4-5 lbs)
In addition to Salmonella, this bacteria has also been found in raw cookie dough
What is E. coli?
To stop the spread of colds or flu, sneeze into your ______ and not your hands.
What is elbow or sleeve?
The maximum depth recommended for food storage containers used in the refrigerator
What is two inches?
The commercial process in which foods or liquids are treated with mild heat to kill bacteria and extend shelf life
What is pasteurization?
The SAFEST way to cook stuffing
What is cooking it outside the turkey in a casserole dish?
The source of E. Coli in raw cookie dough or batter
What is uncooked flour?
This will help keep hot foods hot (at or above 140 °F) at your holiday gathering
What is use a slow cooker?
OR
What is use chafing dishes or sterno pots?
OR
What is use a warming tray?
True or false...the BEST way to keep your cold dishes cold (at or below 40 °F) on your holiday table is to set them on ice.
What is false?
(The BEST way is to submerge or nest the serving dish inside a bowl of ice.)
Heating your eggnog to this temperature will destroy any Salmonella, if present
What is 160 degrees Fahrenheit?
The length of time you should wait before removing stuffing from a cooked turkey
What is 20 minutes?
The BEST way to sanitize your kitchen counter tops is with this simple cleaning solution
What is bleach and water?
(1 tablespoon of unscented, liquid chlorine bleach in 1 gallon of water)
What is between 40° and 140° Fahrenheit?
(Perishable foods and beverages left at this temperature for more than two hours should be thrown away.)