THEORY
ADVANTAGES
PRACTICE
LIMITATIONS
SUCCESSFUL IMPLEMENTATION
100

Succession of plants, animals and soils together as one entity, Water cycle, Mineral cycle, Energy flow

Name any fundamental foundational blocks for attaining a good output out of holistic grazing?

100

How will  holistic grazing  have a impact on pastoral household and food?

Increased food security and increased income for the household.

100

Will short duration in grazing time still cause overgrazing?

YES.

REASON:  no matter how short the grazing periods, overgrazing will result unless the grazing periods are what I call "time-controlled" which means that the grazing periods relate to the daily growth rate of the plants in the growing season.

100

More/less time lag before benefits return

More

100

In order to have successful rotational grazing, what is needed to be done?

The timing of rotations must be adjusted to the growth stage of the forage.

200

Dry and Wet seasons.

What are the two seasons that affect the grazing time?

200

Holistic grazing can be a pro for the flora because?

It halts the desertification process and it improves plant biodiversity.

200

Who can use rotational grazing?

Everyone with livestock and grazing land.
200

Rotational grazing is often reduced to  ________ from paddock to paddock based on rigid time schedules rather than in response to forage growth rate.

Regular animal shifts

200

What is roughly estimated profit that Holistic Resource Management practitioners made with organic vegetables over 1,5 years for 7,3 hectares in the USA?

100-200%

300

Which type of monitoring is the part of Holistic Resource Management which detects early warning signs of ecological problems.

Biological monitoring

300

Why to prefer holistic grazing over traditional grazing?

It is said to halt overgrazing and helps in regeneration of soil surface.

300

Holistic grazing can be practised in systems range  ________paddocks.

From 2 to 30 (or more)

300

What is the biggest challenge for farmers to implement holistic grazing?

Involves more planing and monitoring than what the most farmers are used to.

300

What was the profit for enterprises like sheep/beef/goat/poultry in 5 years at 32 hectares in the USA?

500% and with visible improved biodiversity

500

What practices like these bring to the society?

These practices not only improve ecological health, but also the health of the animal and human consumer through improved micro-nutrients availability and better dietary omega balances.