Acronyms
Food Safety
Innerview
Quality Standards
Sustainability
100

TM

What is a team member?

100

What is the temperature danger zone?

Temperature range between 41-135 degrees F

100

What organization won our most recent Store Giving Vote?

Portland Backpack

100

All eggs sold at Whole Foods are raised c____ f_____.

Cage free

100

By getting rid of these at coffee bars, Whole Foods has eliminated 20 millions of them from entering landfills.

Plastic straws

200

HWD

What is Hollywood?

200

Name 3 of the known Foodborne Illnesses?

Hepatitis A, E. Coli, Norovirus, Salmonella typhi, Salmonella non-typhoidal, Shigella

200

What does GIG stand for and where can you find it?

General Information Guide, policy guidebook.  Located in Innerview. 

200

Since 2010, Whole Foods has banned h____ f________ c_____ s______ as a sweetening ingredient in our products. 

High fructose corn syrup

200

Our paper gorcery bags are made with what % of recycled content?

100%

300

ASTL

What is Associate Store Team Leader?

300

What are the top known allergens?

Wheat, Fish, Milk, Soy, Tree Nuts, Eggs, Peanuts, Shellfish and Sesame

300

What is our quarterly volunteer day called?

Community Connection

300

We do not allow any a_______ t________ of body care or beauty care products. 

Animal testing

300

Switching from plastic clamshells to plastic bags for rotisserie chickens reduced the amount of plastic used by what %?

70%

400

CDATL

What is Career Development Associate Team Leader?

400

What 4 things should be included on a date label?

Recipe name, Production date, Discard date, TM Initials

400

What is the All Hands Huddle?

A quarterly town hall hosted by CEO Jason Buechel to share companywide goals and important business updates.

400

The common bleaching agent c______ is banned from all household cleaning products.

Chlorine

400

We don't allow the use of what material in our meat tray packaging?

Styrofoam

500

TPHC

What is Time as a Public Health Control?

500

What are two approved thawing methods?

Under running water or in refrigeration.

500

What is Beyond the Board?

A Whole Foods podcast featuring interviews with founders of major brands to up-and-coming suppliers to community leaders and policy makers.

500

I_________ is a process that preserves food by treating it with ionizing radiation, a process we prohibit at Whole Foods.

Irradiation

500

What company is making commerical grade food composters for our stores, to roll out in 2027, that will turn foods scraps into chicken feed?

Mill