Safety
The best way to smother a grease fire.
What is baking soda?
The measuring amounts of the dry measuring cups.
What is 60ml, 80, 125ml and 250ml?
The tool used to level off ingredients.
What is a metal spatula?
The recipe we are canning using the hot water bath method.
What is salsa?
The class that best prepares you for life outside of school.
What is Home Economics?
The problem of putting a knife in bubbly washing water.
What is increased chance or cutting the dishwasher?
The measuring amounts of the measuring spoons.
What is 1ml, 2ml, 5ml, 15ml and 25ml?
The equipment name for turning over a pancake.
What is a flipper?
The TWO most common methods of preservation.
What is freezing and putting in the refridgerator?
A benefit of taking a Food Studies classes.
What is eating, learning about environmental issues, learning life skills or cooking ?
The risk of leaving spills unattended.
What is spreading the chances for someone to slip?
The correct method to measure liquids.
What is with a liquid measuring cup on a flat surface at eye level?
The piece of equipment used to strainer solids from hot liquid.
What is a collander?
These method of preservation would have been utilized traditionally by the First Nations of BC.
What is salting and dehydrating ?
The chef most famous for yelling and swearing.
Who is Gordon Ramsey?
The best way to remove a lid from a pot of boiling water.
What is away from you?
Canada uses what measuring system.
What is the metric system?
The equipment used for removing hot items from the stove AND the equipment name for the item you place hot pans onto.
What are oven mitts and a hot pad (trivet)?
The three most common threats to preservation.
What is micro organisms, enzymes and oxidation?
The main ingredient we used in our salsa.
What are tomatoes?
The direction pot handles should be on the stove top.
What is facing towards the center?
The smallest amount you can measure in a liquid measuring cup.
What is 50ml?
The piece of equipment strictly used for adding air into dry ingredients.
What is a sieve or sifter?
The method of preservation is reliant on these TWO factors.
What is the foods acidity levels and the type of food being preserved?
Activities you can engage in instead of being on your phone.
What is playing a board game, talking to a new person in the class, going outside to work on the garden, helping out in the room...