In the US, approximately ___% of older adults living in the community are at nutritional risk
40%
100
One in five hospitalized medicare patients is readmitted to the hospital within ___ days
What is 30 days
100
Study shows that ___ % of older adults receiving home care were at risk of malnutrition and were not receiving proper nutrition intervention
What is 47%
Fuhrman
100
What is LBM?
What is LBM is is everything but fat.
MM, Bones and organs
200
1.How many months was the nutritional pilot program
2.How many offices for the pilot program
1. 6 months
2. 7 offices
200
T or F
Malnutrition is not frequently present on admission.
what is False
Malnutrition is frequently present on admission
Norman
200
Changes in body composition can affect?
Name 2
what is
1.medication delivery
2. potency
3. physical strength
4. endurance
5. QOL
200
Patients 40 or over are at risk of losing___% of LBM per decade.
What is 8%
300
What was Bayada hospitalization rates before and after
24.3% 8.7%
300
In the Norman knowledge ladder-
ONS with dietary counseling improved both_____ and ___ .
What is
Muscle function and QOL
300
Norman Knowledge ladder
Up to ___% of hospitalized patients with digestive disease are malnourished, and their nutritional statusmay deteriorate further during their hospitalization
What is
50%
300
A healthy elderly with 10 days of bed rest, lost how much LBM.
What is 2.2lbs
400
What % purchased additional ONS and continued their nutritional intervention as part of their disease self-management
What is 24.6%
400
Worse physical function, muscle weakness, low muscle density, and low specific force of muscle were associated with great risk of___?
What is hospitalization
Cawthon
400
Older adults tend to have multiple medical problems, and multiple diagnoses can result in patients taking many medications which can negatively impact ___ ____.
What is Food intake
400
What 3 resources we have for Home Health
What is
1.Samples
2. Coupons
3. Education
4. Reps
5. Many more
500
The 3 objectives of the program were to.
What is
1. Improve outcomes by improving the nutritional status.
2. Educate clinicians on the vaule of early nutrition screening.
3.Eliminate common barriers to the use of oral nutritional supplements
500
In Allaudeen Knowledge ladder
Of risk factors we identified, it seems likely that more intensive interventions will require a __________ _______.
What is Multidisciplinary approach
500
Fuhrman Knowledge ladder
Characteristics of older adults that affect nutritional intake and status.
give 2
What is
1.Body composition changes
2.Cognitive impairment
3.Physical impairments
4.Psychosocial challenges
5. Socioeconomic status