This small savory puffy pastry filled with vegetables or meat is a favorite Indian appetizer served at tea time or with pre-dinner drinks.
Samosa
If you eat a "thali" meal, what are you eating?
several small dishes served on a round platter.
Indian name of cottage cheese
Paneer
This Bengali sweet consists of paneer balls dipped in sugar syrup.
Rasgulla
Key ingredient in Tofu
Soy Milk
Vada Pav
Our most loved Rogan Josh belongs to which state
Jammu & Kashmir
What is the special clay oven used in North Indian cooking?
Tandoor
Indian Ice-Cream
Kulfi
Name that delicious fruit with an offensive odor!
Durian
Pani Puri is a very common name for this snack, however it is also known as Gol Gappe (North India, Delhi) which part of India it is called as Puchka?
East
Though 'Sambar' is popular across South India, which state is most famous for 'Sambar'?
Tamil Nadu
What does the word "masala" mean?
Mixture of spices
The pearls in Indian-style Falooda are usually made from what?
Basil/Chia Seeds
What is the Italian equivalent of an Ice-cream?
Gelato
The story behind this dish is that a Nawab in Lucknow could not eat the regular Kebabs due to weak teeth. Hence, his chefs came up with this kebab which literally translates to “soft”. Made with minced meat, it is a pretty popular Lucknowi dish.
Galouti Kebab
What is a Bombay Duck?
Is a type of fish
The majority of Indian food is served with rice. Which rice is known as the 'Queen of Rice'?
Basmati
Shaped like a dumpling, name this popular Maharashtrian mithai with a sweet filling.
Modak
What are Ladies Finger called outside India
Okra
The Kolkata's famous frankie
Kathi Roll
The Hyderabadi cuisine is a blend of which of the following cuisines?
Mughlai, Lucknowi and Persian
In which part of India would you be able to enjoy a traditional Konkani meal?
West
Delicious Sweet Originated From Region In Bangalore ?
Mysore Pak
Chinese stir-fried noodles
Chowmein