Enzymes
The Plant Cell
The Animal Cell
Chemistry
Body Systems
100

Biological Catalyst

What is an enzyme

100
Stem, roots, flower, Leaf

What are the organs of the plant

100

Nucleus

What controls the cell activities

100

Solid, liquid, gas

What are the 3 states of matter. 

100

Smell, touch, sight, taste, hearing

What are the 5 senses

200

pH and Temperature

What are the two limiting factors for an enzyme

200

Choloroplast

What is the organelle responsible for photosynthesis
200

These are the 5 organelles in the animal cell

What are the cell membrane, vacuole, cystoplasm, nucleus and the ribosome

200

Evaporation


What is process of changing from a liquid to a gas is called.    


200

Blood

What is the tissue that carries oxygen around the body

300

7 and 37 degrees celcius

What is the pH and temperature of the human mouth

300

Photosynthesis

What is the process of a plant making its own food

300

Where proteins are made

What is the ribosome

300

Condensation


What the process of changing from a gas to a liquid is called. 

300

Cardiac tissue

What is the tissue that makes up the heart

400

Amylase

What is the enzyme in the mouth that breaks down starch

400

To store water

What is the function of the large vacuole

400

Cell Membrane

What allows materials in and out of the cell
400

Pipette or graduated cylinder.


What is a piece of equipment that can be used to accurately measure liquids. 

400

Anvil, hammer and stirrup

What are the small bones in the ear

500

Enzyme Substrate Complex

What is formed when enzymes help break something down or build something up

500

Chloroplast and Cell Wall

What are the organelles present in a plant cell but not in an animal cell

500

Bacteria

What is not an example of an animal cell

500

Particles 


What is the name given to the tiny pieces that make up all matter. 


500

Deoxyribose Nucleic Acid

What is DNA