Coffee Processes
The process in which the fruit around the coffee cherries are mechanically removed by rinsing with water before drying on raised beds.
What is the washed process?
Indie Coffee Roasters slogan is...
What is Love What You Drink?
This coffee is rich and full bodied.
What is Silhouette?
The ideal time range for pulling espresso on the Modbar.
What is 30-36 seconds?
Large drip, for here, mostly every day, often wears glasses.
Who is Randy?
The whole cherry placed in special containers without oxygen. Undergoing fermentation in this environment for anywhere from 48 to 200 hours, until it eventually is removed and spread onto raised beds for drying.
What is the Anaerobic Natural?
The earliest you can clock in for your shift...
What is 5 minutes?
Rich chocolate and lightly toasted almond pair up to provide a harmonious and inviting coffee.
What is the Honduras (Washed)?
The act of introducing air into milk so that it has the correct consistency for pouring latte art.
What is aeration?
Changes up the order; always gets oat milk in the drink; will sometimes find multiple coffee samples in front of this person
Who is Johnny?
The process in which the fruit is left on the coffee cherry when dried on raised beds.
What is the natural process?
The five fundamental values of Indie Coffee Roasters
What are: We Welcome, We Educate, We Give, We Stand Out, We Have Fun?
It is incredibly balanced, with notes of juicy apple and milk chocolate, and has a pleasant nutty flavor that gives complexity.
What is Decaf?
When making a hot chocolate, we fill the cup this much with milk when mixing the chocolate syrup.
What is half of the cup?
Quiet when not asked any questions; super sweet to talk with when engaged in conversation while making this person's drink; often brings in own tumbler
Who is Rachel?
This is the name of the skin of the coffee cherry.
What is cascara?
These are not allowed on anyone behind the bar and for this purpose...
What are cell phones? In order to be present/in the moment with our customers
A velvety burst of a perfectly ripe nectarine adds its sweet and slightly tangy flair.
What is Ventolera Silky?
The length of time in which a 12 oz pour over takes to finish extracting.
What is between 3:15 and 3:45?
This couple enjoys catching up with the baristas working mainly on the weekends but sometimes during the week too
Who is Manwell & Mel?
The cherry skin is removed, and the mucilage remains during the drying phase.
What is Honey Process?
ICR customer service basics include... (list all 4)
What is Lead in Welcoming, Be Accommodating, Leave it Better, and Seek Professionalism?
It leads the clean and delicate taste of flower blossoms, with an underlying tropical whimsy of pineapple that keeps the cup fresh and light.
What is Koke Ethiopia?
The correct layering for each of ICR's spring drinks ordered iced?
What is espresso, ice, milk for 100 Acre? What is Milk, ice, espresso for Lavender Haze? And what is milk, ice, matcha for SoundBound?
He could be the Mayor of North End
Who is Doug?