Idiom part 1
I have butterflies in my stomach.
I feel nervous
It's gone to the dogs
It's not as good as it used to be
When should one leave the napkin on the table upon being seated?
When grace will be said (Nothing is touched until grace has been said.)
True or False: Approximately 12 percent of Americans suffer from "food poisoning" or foodborne illness each year.
TRUE
What is the term for a mixture that has been boiled and evaporated to form a more flavorful, thickened liquid?
Reduction
That's right up your alley
That's something you're good at
It's the icing on the cake
It's the part that makes a good thing even better.
True or False: Fingers are the correct utensil for eating artichoke leaves.
True (Pull the leaves off and draw them through your teeth to eat the tender cuts.)
How many fluid ounces are in a standard U.S wine bottle?
A. 16.9 ounces
B. 25.4 ounces
C. 33.8 ounces
B. 25.4 ounces
What cutting tool is made of piano wire?
Cheese wire
That's water under the bridge
That happened in the past and can't be changed.
I'm on pins and needles
I can't wait to find out what's going to happen; I'm nervous.
How many guests will a 9-by-13 inch cake serve?
12
What state is the top producer of cultivated oysters in the United States?
Washington
What size is a "cube" cut if not specified in a recipe?
A. 1/4 inch
B. 1/2 inch
C. 3/4 inch
B. 1/2 inch (on all sides)
It has all the bells and whistles
It has all the latest features
Throw in the towel
Give Up
How many guests will a 9-inch cake serve?
12
What will over whipped cream produce?
Butter
What instrument will help ensure proper consistency in jams, jellies, sherbets and ices?
A hydrometer (measures the amount of water in relation to sugar in a solution.)
No sweat
That's easy; it's not a problem
Don't bite off more than you can chew
Don't try to do more than you can handle
What is the limit for delaying dinner for a late guest?
A. 15 minutes
B. 30 minutes
C. 45 minutes
A. 15 minutes
To which temperature does the U.S. Department of Agriculture recommend cooking poultry?
A. 140 degrees F
B. 180 degrees F
C. 190 degrees F
B. 180 degrees F
What is the most exact method of measuring ingredients?
Measuring by weight