Name That place
Let em
Cook
Flavor Town
Chips and
100

A chain of grocery markets local to New Jersey, Pennsylvania, and New York. Carry the product we are making today with the in store brand being bowl and basket.

What is ShopRite?

100

A blend of chickpeas, sesame, and lemon juice

What is hummus? 

100

A blend of chickpeas, sesame, and lemon juice.

What is plain hummus?

100

Made by mashing avocados this dip costs extra at chipotle.

What is guacamole?

200

From the cookbook Zahav, the recipe we are making can be found served at the restaurant who shares the same name located in the city of brotherly love.

What is Philadelphia?

200
Roughly ground chickpeas are the key ingredients in this fried street food dish. Served often in pita or over rice. 

What is falafel?

200

Add a jar of these roasted veggies and your dish takes on a autumnal shade.

What is roasted red peppers?

200

Often served in a bread bowl this is one way to get your kids to eat their veggies

What is spinach and artichoke dip

300

These modern day countries make up the northern part of the Fertile Crescent and are the home of ancient chickpeas before they were spread to Egypt to the south, Greece to the west, and India to east. 

What is Turkey and Syria 

300

This South Indian dish takes gram flour, turns it into a batter to coat veggies in this fried street food.

What are pakoras?

300

Bring out your kitchen scissors and trim the stems of these greens, but be careful some people say one of these tastes like soap. 

What are fresh herbs

300

I hope your not lactose intolerant but this spicy dip originated in chihuahua Mexico before the earliest American recipe originates from my former city of San Antonio. 

What is Chile con queso?

400

This surprising island nation produced 2.27 million tons of chickpeas. Second behind India's 11 million tons

What is Australia?

400

This North Indian dish features chickpeas cooked in a spiced tomato sauce that shares a name with a well known chicken dish.

What is Chana Masala?

400

We’re taking a trip to Italy to preserve these nightshades introduced as early as 1548 with the first recorded recipes as early as 1692

What are sun dried tomatoes. 

400

This roasted eggplant dish is known for its toasty and smoky flavors. Often served alongside hummus and it’s shares its name with an Arabic term for father. 

What is baba ghanoush?

500

This country has the oldest recorded recipe of today’s signature dish.

What is Egypt?

500

This food substitute is made from the cooking liquid from chickpeas and is used in place of egg whites in vegan cooking. 

What is aquafaba?
500

A little of this a little of that make up the crumb at the bottom of this case at your local breakfast spot.

What is everything bagel seasoning? 

500

This middle eastern dip is from straining the liquid out of yogurt leaving you with a soft cheese like product topped with olive oil and spices

What is labaneh?