What is a bread knife called?
Serrated slicer
What is it called when prepping?
Mise en place
Why cant you use the same Knife you cut uncooked chicken with on something else?
Causes salmonella
What kind of scale do you use to measure foods?
Digital scale
What do you use to juice lemons?
Lemon juicer
Whats a paring knife used for?
Trim and pare vegetables and fruits.
What are the clear storage plastic cups(8oz,16oz,32oz) used for?
prepping ingredients
What is it called when bacteria spreads rapidly?
Temperature Danger zone
What comes in various sizes and measures in fluid ounces or milliliters to portion out liquids.
Liquid Measuring Cup
What kind of grader is used for carrots?
Box grader
What type of knife does foodhandlers and cooks in the butchering area use this 6-in. knife to separate raw meat from the bone.
A Boning Knife
What does the term Mise En Place
Everything in Place
What is OSHA?
A federal agency responsible for enforcing workplace safety standards.
When measuring something dry like flour, powder, etc, what type of measuring utensils should we use?
Measuring Cup
What do you use to remove the scales from a fish?
Fish scaler
what is the correct way to hold a knife?
Keep fingertips curled under the hand that is holding the food. Point the blade away from your body when cutting, washing, or drying a knife.
True or Flase you should eggs out overnight to get room temp?
Flase.
True or false
During Prep time in the kitchen you should, leave your shoes untied, wear no hair net, and work with bare hands no gloves and dirty finger nail?
False
what is used to measure small quantities of spices or liquids
measuring spoons
Which kind of rolling pin has two handles?
Bakers, Classic, or French
What is a cooks knife?
Can be used for anything like chopping and cutting things.
If you have long nails what do you have to wear?
Gloves.
What is a chemical hazard?
A substance that can cause harm to a physical human.
How many ounces in a gallon?
128oz
What do you call a flexible piece of rubber or plastic, used to combine ingredients in a bowl and then scrape them out again, to cut and separate dough, and to scrape extra dough and flour from wooden work tables.
A bowl scraper