Nutrients
Comparison Shopping
Nutrient Labels
Convenience Foods
Miscellaneous
100

This mineral helps produce red blood cells and provide oxygen to our body

Iron

100

What is the first step in comparison shopping?

Differentiate between needs vs. wants

100

What key component of a nutrition label indicates the amount of food that the nutritional information is based on?

serving size

100

A food that has been commercially processed to make it more convenient to use is called a ______________

Convenience Food

100

This mineral helps produce red blood cells and prevent birth defects

Folate

200

This basic nutrient provides energy to our body

Carbohydrates

200
A ______ brand is a store brand equivalent of a specific food product while a _________ product is owned and marketed by a specific trademarked company.

generic; brand name

200

A macronutrient needed to maintain bone and muscle health.

Protein

200

Is frozen juice concentrate an example of a basic, complex, or manufactured food?

basic

200

A unit of measurement used to define the amount of energy a food provides the body.

calories

300

A portion of plant-derived food that cannot be completely broken down by digestive enzymes.

Fiber

300

the tendency to prefer purchasing from a particular brand because of prior positive experience with its quality is known as: 

brand loyalty

300
This is a section of a food label where nutrient contents are displayed in detail

Daily Value %

300

Is Mac and cheese an example of a basic, complex, or manufactured food?

complex

300

What does "TSP" stand for in convenience foods?

textured-soy protein

400

Explain the different between water soluble and fat soluble vitamins

Water soluble dissolves in the body through water (vitamin B and C) while fat soluble dissolves in the body through fat (vitamins A, D, E, & K)

400

What key question should consumers ask when analyzing advertisements?

if the advertisement is exaggerating the benefits or claims about the product

400

This macronutrient provides energy, stores energy, and helps digest certain vitamins.

Fat

400

This type of convenience foods cannot be made at home

manufactured 

400

Several ingredients with more time saving processing, are considered to be _________________ convenience foods

complex convenience foods

500

What are the six basic Nutrients that the human body needs to function properly?

carbohydrates, proteins, fats, vitamins, minerals, and water

500

What are five factors to consider when making a purchase decision?

1. cost

2. quality
3. appearance/packaging
4. brand loyalty
5. personal preference

500

Summarize why it's important to use nutrition labels

So consumers can pay attention to their dietary needs

500

What are the three main reasons for convenience foods?

1. longer shelf life
2. reduce meal prep
3. location

500

Why should you make your own convenience foods?

If we plan meals ahead of time, then we have leftovers to use later in the week to use as convenience foods.