Food
Water
Pre-Trip Prep
Precautions
Money
100

Fresh

What is food that has the most nutrition but has a chance of spoiling or being too heavy?

100

When should you stay hydrated?

What is always?

100

You should always keep these on hand.

What are measurement cups and measurement tools?

100

Food Allergy

What is a serious intolerance to a certain food or group of food that can lead to sickness, discomfort, or death when the person who is allergic to this food comes into contact with them?

100

Budget

What is the amount of money granted to buy a certain item or group of items.

200

Nonperishable 

What is food that cannot spoil, like Pasta?


200

This source of water should not be eaten since eating it will only make you colder.

What is snow?

200

What should you always do before shopping and before leaving for a trip?

What is double check your recipes for a list of ingredients you will need and may have forgotten?

200

Intollerances

What are minor to major discomforts and malfunctions in bodily functions due to the incapacity to handle the food fed to the person experiencing the intolerance with symptoms that may include gas, bloating, and vomit?

200

Costs per person

What are the dues that a person wanting to participate must pay in order to cover food and lodging costs?

300

Dried or Dehydrated

What is food that has lost most of the water content and thus must be rehydrated via boiling water?

300

What is a non-potable source?

What is a source of water that you cannot drink from.

300
You should always cook certain things at home. Why?

What is because it will make the cooking easier when you get to camp and minimize messes made while cooking at camp?

300

Cross-Contamination

What is when allergens come into contact with other food that was otherwise safe for the person with the allergies to eat, making it dangerous?

300

Sales

What are decreased prices for a limited time to  remove leftover/abundant stock which can be beneficial when shopping for food?

400

The proper way to pack food for a typical camping outing.

What is filling coolers with all the perishable items before the trip and making sure all other food is secured from bears?

400

Dehydration, Hysteria, Hallucination, and Death

What are side effects of drinking seawater?

400

You must always double check how many people are going because...

What is the amount of people will tell you how many servings of each recipe you must make?

400
Dietary Restrictions

What are restrictions put against food for dietary, behavioral, religious, or other special reasons due to detrimental effects or specific beliefs on/of a consumer

400

Besides ingredients needed, how else can recipes be important to shopping for food?

What is providing the ingredients needed for a serving, which can then by multiplied by the number of people going?

500

When you pack for a hiking trip, this is the type of food that should be predominantly packed.

What is dehydrated/dried food?

500

Typhoid, Cholera, Dysentery

What are illnesses caused by drinking unfiltered freshwater?

500

Herbs and spices are important for...

What is adding more flavor and variety to meals so that they are appealing to the consumer?

500

Celiac disease

What is a possibly serious condition due to the intolerance of Gluten, one of the many, many side effects of food intolerances?

500

Importance of a Scout shopping with an adult observer

What is a Scout doing the shopping will help them to become more enlightened in economics, personal management, and being a consumer in the Free Market?