Global Baby Facts
In this European country, it’s a tradition to plant a tree when a baby is born, symbolizing growth and life
What is Denmark
In season 6, Chelsea compared her appearance to this celebrity
Who is Megan Fox
As long as I'm living, my baby you'll be
Love You Forever
Region of Italy that produces a popular and expensive type of tomato
What is San Marzano
In this Asian country, it’s common for mothers to stay indoors with their newborns for a full month, a period known as “sitting the month” or "ZuoYe"
What is China
The name of the Love is Blind and Cupcake Vineyards collaboration wine
What is Love is Wine
And she loved a boy very very much even more than she loved herself
The Giving Tree
A paste made with flour and fat that is used to thicken sauces
What is a roux
In this Mediterranean country, it’s a tradition to fire guns into the air during a baby’s baptism to ward off evil spirits
What is Greece
The name of the episode at the end of every season where contestants "spill the tea"
What is the reunion epioside
Would you eat them in a box?
What is Green Eggs and Ham
Onions contain this chemical which helps clean the browning off of pans
What is sulfur
In this Asian country, a baby’s first birthday is celebrated with a ritual called “Doljanchi,” where the child is presented with various items to predict their future
What is South Korea
The names of the married people who host the show
Who are Nick and Vanessa
On Wednesday he ate through three plums, but he was still hungry
The nickname for a Julienne cut - in other words, the resulting food looks like these
What is matchstick cut
This Middle Eastern country has a tradition called “Aqiqah,” where an animal is sacrificed and a feast is held in honour of a newborn seven days after birth
What is Saudi Arabia
The number of couples from Season 1 that are still married - Bonus point if you can name them
What is two couples
A told B, and B told C, I’ll meet you at the top of the coconut tree
What is Chika Chika Boom Boom
The five mother sauces are espagnole, veloute, tomato sauce, hollandaise and BLANK
What is bechamel