Ingredients
Entrees
Smallwares
Large Equipment
Origins
100

a powder substance made by grinding raw grains, roots, beans, nuts, or seeds.

Flour

100

a dish of cooked macaroni pasta and a cheese sauce, most commonly cheddar.  

Man n Cheese

100

an instrument composed of a blade fixed into a handle, used for cutting

Knives

100

an appliance or compartment which is artificially kept cool and used to store food and drink

Refrigerator

100

This country is known for its hamburgers, hot dogs, and Ribs

USA

200

a dairy product made from the fat and protein components of churned cream

Butter

200

a dish of Italian origin consisting of a flat bread, topped with tomatoes, cheese, and often various other ingredients

Pizza

200

a device that measures temperature

Thermometer

200

a machine or device for mixing things

Mixer

200

This country known for its gelato, pizza, and pasta

Italy

300

is plant, animal, or synthetic liquid fat used in frying, baking, and other types of cooking

Cooking oil

300

a dish in Mexican and Tex-Mex cuisine that took form in California cuisine, consisting of a flour tortilla wrapped into a sealed cylindrical shape around various ingredients

Burrito

300

a small spoon that can be used to stir a cup of tea or coffee, or as a tool for measuring volume.

Teaspoon

300

a tool which is used to expose materials to a hot environment

Oven

300

This country is known for its avocados, tacos, beans, and rice

Mexico

400

a food product made from roasted and ground cacao seed kernels

Chocolate

400

a fried or baked pastry with a savory filling, including ingredients such as spiced potatoes, onions, and peas

Samosa

400

a tool that allows you to measure dry, liquid, or chopped ingredients in weight, rather than volume, for very accurate recipes

Scale

400

a flat surface at which practical work is done.

Table

400

This country is known for its noodles (ramen), soy sauce, dumplings, kung pao chicken

China

500

a mineral composed primarily of sodium chloride

Salt

500

a Japanese dish of prepared vinegared rice, usually with some sugar and salt, accompanied by a variety of ingredients, such as seafood, vegetables, and nori.

Sushi

500

a cooking utensil which can be used to blend ingredients smooth or to incorporate air into a mixture

Whisk

500

 a complex organ that controls thought, memory, emotion, touch, motor skills, vision, breathing, temperature, hunger and every process that regulates our body

The brain

500

This country is known for its boxty(potato pancakes), beef stew, and Shepherd’s Pie

Ireland