Somalia Facts
Health
Wash
Nutrition
Economic Support Methods
100

Where is Somalia located?

Horn of Africa

100

What is the primary goal of the health interventions in SRRP?

To improve health services and reduce maternal and childhood mortality.

100

What does WASH stand for?

Water, and Sanitation, Hygiene.

100

What was the main objective of the nutrition program?

To prevent malnutrition-related diseases and mortality.

100

What method was used to support families economically?

Cash-for-Work (CfW) and direct cash assistance.

200

What is the estimated population of Somalia?

Approximately 17 million people.

200

Which group was prioritized for healthcare services?

Children under 5, pregnant and lactating women.

200

What was the main focus of the SRRP’s WASH program?

To provide safe drinking water and improve hygiene to prevent waterborne diseases.

200

Which group was the focus of the nutrition program?

Children under 5 and pregnant/lactating women.

200

How much cash assistance was typically provided per household per month?

Around $60–$70 USD per month.

300

What is the capital city of Somalia?

Mogadishu.

300

What percentage of program effectiveness was recorded for the health sector?

85% effectiveness.

300

How did the program ensure safe drinking water access?

By rehabilitating boreholes and providing water purification tablets.

300

What is one method used to prevent malnutrition in children?

Providing supplementary feeding programs and education on breastfeeding

300

How did economic assistance affect food security?

Increased purchasing power, allowing families to buy food and essentials.

400

What is the main economic activity in Somalia?

Livestock farming and trade.

400

What were the key health challenges addressed in the program?

Limited access to healthcare, maternal mortality, and communicable diseases.

400

What innovative solutions were used to improve sanitation?

Construction of latrines, waste management education, and handwashing campaigns.

400

What measures were taken to ensure food security?

Cash assistance, food distribution, and nutrition awareness programs.

400

What impact did cash-for-work programs have on local businesses?

Boosted local markets, created jobs, and improved community resilience.

500

What is a major challenge affecting Somalia’s development?

Political instability, drought, and ongoing conflict.

500

What strategies were implemented to improve healthcare accessibility?

Mobile clinics, community health workers, and partnerships with local health centre's.

500

How did the program address hygiene education in communities?

Training hygiene promoters, conducting awareness campaigns, and distributing hygiene kits.

500

How did nutritional education improve long-term health outcomes?

Encouraging healthy diets, improving breastfeeding rates, and reducing malnutrition.

500

What were the long-term benefits of economic recovery initiatives?

Sustainable livelihoods, reduced dependency on aid, and economic stability.