Nutrients
Which vitamin is found in oranges?
Vitamin C
Which country invented pizza?
Italy
What do you call the process of cooking food over an open flame?
Grilling
Which country is the origin of the popular dish sushi?
Japan
What does it mean to "eat out"?
Go to a restaurant to eat
What nutrient helps build protein?
Protein
What is the most consumed fruit in the world?
Banana
Name a cooking utensil used for flipping pancakes.
Spatula
Which country is known for croissants, a buttery, flaky pastry often enjoyed for breakfast?
France
What does "chop up" mean?
Cut food into small pieces
Which mineral is essential for strong bones?
Calcium
What is the only fruit that has its seeds on the outside?
Strawberry
Give two synonyms for "delicious."
Tasty, flavorful, mouth-watering, scrumptious
The traditional dish ćevapi, small grilled minced meat sausages, is typically served with flatbread and onions. In which country did this dish originate?
Croatia
What does "cut down on" mean in relation to food?
Reduce the amount of food you eat, usually for health reasons.
Name two healthy fat sources
Nuts, Avocado, Olive oil, Salmon
Which country consumes the most chocolate per capita?
Switzerland
What is the term for a type of small bread roll, often served with butter or used for making sandwiches?
Bun
The dish kimchi, a fermented vegetable dish usually made with cabbage and chili, comes from which country?
South Korea
What does "wash down" mean?
Drink something to help swallow food or to make the food easier to eat
Whats the difference between "macronutrient" and "micronutrient"
Macronutrients are needed in large amounts (carbs, proteins, fats), while micronutrients are needed in smaller amounts (vitamins, minerals).
What is the world´s most expensive spice?
Saffron
Food that has been altered in some way, usually with the addition of preservatives or artificial ingredients.
Processed food
The famous dish paella, typically made with seafood or chicken and rice, originated in which region of Spain?
Valencia
What does "gobble up" mean?
Eat something quickly and eagerly