What appliance make your food stay cool when you need it to because it could go bad if you don’t use this
A fridge
what do you do when you fist get into the kitchen
Wash your hands cuz then you might infect the food
Why is washing you hands important
So you don’t get dirty food
How do you make sure the chicken is done cooking on da stove
Cut it open and see if its still raw
This popular sport fish is known for its pink flesh and ability to swim upstream
Salmon
The process of cooking something without using a stove or oven
Microwave
Why is it important cook chicken all the way
Because then you might get sick from salmonella
You should wash your hands for at least how many seconds
20 seconds
The process of cooking food with hot air is called
Baking
A fresh water fish often caught for food and has the nickname pickerel
Walleye
The proper way to make sure your flour or seasoning is the right amount you can use a?
Measuring cup
What is the correct way to put out a Greece fire
Baking soda
The safe cooking temp for ground beef is this many degrees Fahrenheit
160 degrees Fahrenheit
How much water do you put in a pot if your cooking 1 cup of rice
2 cups of water
This giant ocean fish can weigh over 1000 pounds and is prized for sushi
Tuna
what is a grader that grades food
Cheese grader
What should you do if you start bleeding because you cut yourself by accident
Go to the office and get a bandage
If not cooked properly, northern pike can carry this type of parasite, which causes a disease in humans that can lead to stomach pain, vomiting, and diarrhea.
Tapeworms
Simmering is when liquid is just below the stage of cooking
Boiling
A prehistoric looking fish known for its bony plates and long lifespan
A sturgeon
If you are washing dishes and they touched chicken what do you do to the water
You put bleach in it so that the dishes will be clean after you wash them
What do you do if you have a knife
Hold it down and make sure people know you have it
This dangerous toxin found in reef fish like barracuda and grouper cannot be destroyed by cooking or freezing and can cause serious food poisoning
Ciguatera toxin
The French cooking terms refers to wrapping meat in parchment paper before baking allows it to steam in its own juices
en papillote
This freshwater fish, often caught by anglers, is known for its long, duck-like snout filled with sharp teeth and can grow over 4 feet long
A Northern pike