Nutrition
Body Composition
Weight Management
100

Which of the following is not a macronutrient?

Carbohydrates, protein, water, vitamins

Vitamins

100

"Normal" BMI ranges from 18.5 to __________.

24.9

100

Individuals who regularly get __________ sleep are more susceptible to weight gain.

a. more

b. less

b. less

Individuals who regularly get less sleep are more susceptible to weight gain.

200

Which gender is more susceptible to suffer from complications related to osteoporosis?

Women

200

What is the value of essential fat for men?

3%

200

The three components of daily energy requirements are: resting metabolic rate, thermic effect of food, and __________.

The three components of daily energy requirements are: resting metabolic rate, thermic effect of food, and physical activity.

300

Which of the macronutrients is considered to be the most concentrated energy source?

Fat (9 calories/ gram)

300

__________ fat is defined as the minimum amount of fat an individual needs to survive.

Essential

300

What percent of adults in the U.S. are considered to be obese?

39%

400

A food that is high in calories but low in nutrients is considered to be a __________ nutrient density food.

low

400

Which type of body composition test involves submerging the subject in a tank of water to examine the amount of water being displaced?

Hydrostatic (underwater) weighing 

400

A BMI of _________ is considered to be obese.

30

500
According to MyPlate, the USDA states that __________ percent of a plate should be fruits and vegetables at every meal.

According to MyPlate, the USDA states that 50 percent of a plate should be fruits and vegetables at every meal.

500

Type of fat that is most prevalent in those who are categorized with "android obesity".

Visceral fat 

500

What is one way an individual could lower their "set point" that would cause more harm to the body?

Using nicotine or amphetamines