Kitchen Supplies
Kitchen Safety/Rules
Where does this go?
Kitchen Vocab
100

Used to eat soup with 

Spoon


100

True or False: We should run with a knife pointing up.

False


100

Where does cereal go?

In the cabinet

100

This word means to cook food in the oven.

Bake

200

Used to heat up food

Microwave


200

Length of time to wash our hands.

10-20 seconds


200

Where does ice cream go?

In the freezer

200

This word means to make food really cold.

freeze

300

Used to blend foods together

Blender


300

What is not allowed in the microwave?

Metal

300

Where does a can of soup go?

Pantry/shelf

300

This word means to remove liquid with a strainer or colander.

Drain

400

Used to wash dishes and cups

Dishwasher

400

How long should you wait before cleaning up a spill?

Clean the spill right away

400

Where does milk go?

Refrigerator

400

This word is a piece of clothing that is used to protect our clothes from food when cooking.

Apron

500

Used when someone needs to broil food (NOT BOIL)

Oven

500

True or False: Water is allowed to touch electricity.

False

500

Where does an open bottle of ketchup go?

In the fridge

500
This is the word used to describe food cut into small pieces, like squares.  Often for onions

dice