Preparation
This piece equipment separates powdered ingredients.
What is a Sifter?
A pan used to cook and serve Pizza on.
What is a Pizza Pan?
Used for measuring liquid ingredients like olive oil, water, milk, etc.
What are Liquid Measuring Cups?
Used to cut food into slices.
What is a Slicing Knife?
This is a heat resistant glass in which you cook individual custards.
What is a Custard Cup?
Used to mix batter.
What is a Scraper?
Usually made of wood or plastic, used to scoop pasta.
What is a Pasta Spoon?
Used to measure solid ingredients such as sugar, flour, and oats.
What are Solid Measuring Cups?
A large, general purpose kitchen knife 8-10 inches long.
What is a Chef's Knife?
This cutting tool is a mid-sized knife used for miscellaneous cutting.
What is a Utility Knife?
This is used to mix hard fats into flour.
What is a Pastry Blender?
A long handled spoon with a deep bowl.
What is a Ladle?
A small utility knife that can be used for peeling and chopping.
What is a Pairing Knife?
This is a portable electric mixer.
What is a Hand-Held Mixer?
Used to drain liquids.
What is a Slotted Spoon?
Used to grab and lift food.
What are Tongs?
Kitchen scissors shaped like shears.
What are Kitchen Shears?
These are deep bowls that are well suited for mixing ingredients together.
What are Mixing Bowls?
Used to zest certain foods.
What is a Micro-Planer?
Cooking utensil with a flat flexible part and a long handle.
What is a Slotted Turner?
A 4 sided device used to shred foods with a different surface on each side.
What is a Box Grater?
This is a perforated bowl used to strain liquids.
What is a Colander?