Small Appliances/cutting
Used for various cutting tasks, scissors made for kitchen use
What are kitchen shears?
A tool used for flattening dough.
What is rolling pin?
Tool used to stir while cooking that will not conduct heat.
What is wooden spoon?
Ensures food is cooked to a safe internal temperature
What is a meat thermometer?
Used for scooping and serving liquids.
What is a ladle?
An appliance used for mixing or puréeing foods into liquids or smooth mixtures
What is blender?
A metal grid that elevates baked goods, allowing air to circulate
What is a cooling rack?
Used to hold ingredients, often used when combining ingredients
What are mixing bowls?
Protects your hands and countertops from heat
What is a pot holder?
Used to lift and flip foods like pancakes, burgers, etc. while cooking
What is a turner?
Used to grate or shred foods into small pieces
What is a grater?
Tool used to whip eggs or cream or add air to a batter.
What is whisk?
Used with knives to protect counter and knife while chopping?
What is cutting board?
A baking pan with multiple cup-shaped wells.
What is a muffin tin?
Used on the stovetop for boiling or simmering foods. Has a long handle.
What is a saucepan?
Mixes and beats ingredients quickly
What is electric mixer?
Used to cut in cold butter into flour when making pastry dough
What is a pastry blender?
Used to drain liquid from pasta or vegetables.
What is colander?
A thick, insulated glove made for the kitchen
What is an oven mitt?
Shallow pan that cooks food quickly, without a lid.
What is skillet or frying pan?
Used to remove the layers of flesh from vegetables and firm fruits, such as apples, by shaving off thin narrow strips.
What is a peeler?
Used to spread butter, oil, or egg wash on food.
What is pastry brush?
Acts like extended hands to grip, lift, or flip goods
What are tongs?
Used to level off ingredients when measuring and to spread frosting
What is a straight edge spatula?
Used for cooking larger qualities of food.
What is a pot?