Measuring
Cutting/Preparation
Mixing
Cooking
Appliances
100
Used to measure liquid ingredients.
What is liquid measuring cups?
100
Used for slicing breads and other soft foods.
What is a bread knife?
100
Used to beat eggs and other ingredients and to mix together ingredients.
What is fork?
100
Made of aluminum and comes in a range of sizes; used for baking layer cakes and other baked goods.
What is a cake pan?
100
Used to cook foods quickly; defrost foods; reheats foods.
What is a microwave?
200
Used to remove solid ingredients from measuring cups.
What is a rubber spatula?
200
The smallest kitchen knife used to remove a thin peel from fruits and veggies.
What is paring knife?
200
Can be made out of glass, plastic, or metal; used when preparing and combining ingredients for recipes.
What is a mixing bowl?
200
Used for baking loaves of bread, pound cakes, and meat loaf.
What is a loaf pan?
200
An appliance used for frying in fat or cooking in liquid, on top of the range; baking, broiling, or roasting in the oven.
What is a range/oven?
300
Used to remove lumps from and incorporate air into dry ingredients before measuring.
What is a sifter?
300
Used to chop foods, such as nits, eggs, meats, and some fruits and veggies.
What is a food chopper?
300
A mixing tool usually made of balloon-shaped wires held together by a handle; used for stirring, whipping, and beating foods.
What is a wire whisk?
300
A rectangular pan with four sides about 1 inch deep; used for baking sheet cakes, pizza, chicken pieces, and fish.
What is a baking sheet?
300
An appliance used to clean and sanitize kitchen equipment and tableware.
What is a dishwasher?
400
Used to measure small amounts of ingredients, usually less than 1/4 cup.
What is measuring spoons?
400
A 2 - 4 sided metal cutting tool with openings of different sizes used to grate/shred foods (cheese, cabbages, carrots,etc).
What is a grater/shredder?
400
A small hand-held electric appliance used to blend, beat, and whip ingredients.
What is a hand mixer?
400
A shallow. round baking dish with sloping sides used to bake desserts, pies, and quiches.
What is pie pan?
400
A major kitchen appliance used to refrigerate/freeze perishable foods.
What is a refrigerator/freezer?
500
Used to level dry or solid ingredients.
What is a straight-edge spatula?
500
Several pieces of curved metal attached to a handle used to blend flour and solid fat.
What is pastry blender?
500
An electric mixer that leaves your hands free and suited for heavy duty mixing; used to blend, beat, whip, and knead dough.
What is a stand mixer?
500
A heavy oval or rectangular pan used to roast meats and poultry.
What is a roasting pan?
500
A fry pan whose temperature is controlled by a thermostat used to fry, bake, roast, panbroil, stew, or simmer foods.
What is an electric skillet?