Show:
Small Appliances
Preparation Tools
Use me while cooking
Cleaning/Sanitation
Cooking Terminology
100
appliance we use for making smoothies
What is blender
100
used to roll cookie dough flat
What is rolling pin
100
Tool used to stir while cooking that will not conduct heat. You should run if your mother has one in her hand!
What is wooden spoon
100
Used to dry hands to prevent cross contamination- meaning throw me in the garbage!
What is paper towel
100
To cook just under the boiling point.
What is to simmer
200
Used to cream butter and sugar
What is hand mixer
200
I am not properly not properly called a spatula, Instead you flip a pancake with me.
What is a turner
200
Sharpest ones are the safest and travel with one held by your side as your arm hangs steadily down.
What is Knife
200
Used to wash dishes, but may develop some bacteria if left wet and laying around because they are porous. My name is not Bob!
What is sponge
200
To cook in a hot liquid fat
What is to Fry
300
Used to brown toast and can heat a slice of piza
What is Toaster
300
I am held in the hand and used to whip eggs and creams.
What is a wisk
300
used with knives to protect counter and knife while cutting be sure to wash it to prevent cross contamination!
What is cutting board
300
Always wash utensils when using for meat and then vegetables to prevent
What is cross contamination
300
To cook under very high heat in a closed oven
What is to Broil
400
can bake a cake quicker than other ovens and can be set on the counter
What is convection
400
adds air to flour, breaks up lumps in confectioners sugar
What is sifter
400
used to drain liquid from pasta, or rinse vegetables in one
What is colander
400
never mix raw meat with ________meat and vegetables.
what is cooked
400
slowly cooking vegetables and seasoning in a small amount- think onions is to....
What is to Saute
500
Used to heat food, especially frozen, quickly.
What is a microwave oven
500
blends or cut butter into flour to make pie crust or biscuits,
What is pastry blender
500
I am a type of spoon used to take meat or vegetables out of a pot.
What is slotted spoon
500
If your refrigerator is above__________ you may get sick from entering the danger zone.
What is temperatures above 41 degrees
500
In a properly working oven this is a cooking method used when the oven is set at 350 degrees
What is Bake