Safety
Do not leave in a sink.
What is a knife
Where do you find the sprinkles?
What is Cabinet 1, Top Shelf
Where do you find the drainboard?
What is below the sink cabinet
The first thing you should do in the kitchen before your lab?
What is tying back your hair/washing your hands
Flour
What is Left Upper Cabinet, bottom shelf
What should you check on the package to know if it is safe to use?
What is the Expiration Date?
Ziploc bags
What is Cabinet 2, Bottom Shelf
How should dish soap be put in the sink?
What is under running water
Who is responsible for handing in the group lab sheets?
What is the head cook
Drinking Glasses
What is the Right Upper Cabinet, second shelf
Puts out a grease fire?
What is baking soda?
Vinegar
What is Cabinet 1, the second shelf
What should you use to clean up spills on the floor?
What is paper towel
The things you use first are always
What is close to you
Dutch Oven
What is the lower cabinet by the stove
Cold things should be kept
What is cold
Refill items for your salt/pepper
What is Cabinet 1, Bottom shelf
Where do you place wet towels?
What is on the back of chairs or oven rails
Should never be left in the drain in your sink.
What is food
Vanilla
What is the Left Upper Cabinet, bottom shelf
Pick up broken glass?
What is wet paper towel
Name for raw sugar?
What is Turbinado Sugar
Why don't you stick hot pans in the dishwater while they are hot?
What is they will warp the pan
What are Measuring Spoons
Extra Mixing Bowls
What is the Right Upper Cabinet, bottom shelf