Cleaning & Food Safety
Knives
Food Storage
Appliances
Utensils
100
After going to the bathroom, touching a pet, or sneezing you should always....
Wash your hands
100
Where should you hold the knife? Blade or the handle
The handle
100
Where do cold foods go?
The refrigerator or freezer
100
What is this?
Microwave
100
What is this?
Spatula
200
What should you do with this bread?
Throw it away
200
How should you cut food? Slow or fast
Slow
200
Where do boxed and canned foods go?
Pantry, cabinet, cupboard, shelves
200
What two appliances are here? 
Stove and Oven
200
What is this?
Cutting Board
300
What should you do if you see this in your kitchen?
Clean up, put out bug traps, spray for bugs, call a bug person
300
Where should you look when you are cutting foods?
Down at the foods you are cutting
300
Eating food that has gone bad can make you feel...
Sick
300
Name the appliance that can cook this:
Toaster
300
What does a whisk do?
It helps stir things up
400
If your trash looks like this, what should you do?
Take it outside, put a new bag in
400
Show how your fingers should look with your hand not holding the knife
Curled up or holding the food
400
If you put food away in the refrigerator, what needs to go on top of the container?
A lid or cover
400
Name two appliances that can cook this food: 
Oven and microwave
400
Name three different foods that you can make in a pan
Tacos, Chicken, steak, hot dogs, hamburgers, vegetables & more!
500
What are two things that you need to clean in this kitchen?
Wash dishes, clean the cabinet,
500
Where should you cut: towards you or away from you?
Cut away from you
500
Why do you need two different cutting boards to prep food?
Raw meat can't touch vegetables, it can make you sick
500
Name the appliance that chops food into little pieces & two things that we could make with it.
Blender: milkshakes, smoothies, fruit, vegetables, salsa, soup
500
What is the name of a utensil that can hold soup or boil water easily?
Pot